Description: Exclusive cut(R) whole muscle, cubed pork loin, breaded with a golden brown saltine cracker crumb breading for a great taste and a solid bite. Natural shape.
Features & Benefits: Profitable--purchase one product vs. several ingredients; pre-portioned servings eliminate waste; meat block provides a whole muscle bite at a competitive price. Labor Saving--goes straight from the freezer to the fryer; pre-battered and breaded; consistent product regardless of experience level. Improved Food Safety--reduced risk of cross contamination; no knife work required.
Preparation Method:
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil, heavy breading side face down and cook frozen product for 3-4 minutes or until internal temperature reaches 165 degrees f.
Ingredient Statement: INGREDIENTS: Pork. Breaded with: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (contains one or more of the following Vegetable Oils: Canola Oil, Corn Oil, Palm Oil, Soybean Oil), Salt, Contains 2% or less of: Sodium Bicarbonate, Wheat Gluten, Malted Barley Flour, Yeast. Battered with: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Stearate, Silicon Dioxide), Salt, Corn Flake Crumbs (Corn Meal, Sugar, Salt), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spices. CONTAINS: Wheat
