EMail Page
Print Page
Print Product Details

Bacon & Chicken Club Pretzel Melt

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 6.50 OZ (182 g)
Servings Per Container: 12

Calories / Calories from Fat: 470 / 190
% Daily Value **
Total Fat   21 g32%
Saturated Fat   9 g45%
Trans Fat   0 g 
Cholesterol   35 mg12%
Sodium   1290 mg54%
Total Carbohydrate   51 g17%
Dietary Fiber   2 g8%
Sugars   14 g 
Protein   21 g 
Vitamin A   8%
Vitamin C   25%
Calcium   15%
Iron   20%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 6/17/2019

Data Valid As Of: 4/12/2019

Description: Bacon & Chicken Club Pretzel Melt

Features & Benefits: HOT - Hand held, easy to eat sandwich with quality deli sliced Bacon and Chicken.

Technical Label Name: CHICKEN & BACON PRETZEL MELTS Deli Chicken Breast with Smokey Bacon Hand Rolled Soft Pretzel Melt


Packaging Type: CONV-WRAP

Master Case GTIN: 10858312007548

Master Case Gross Weight: 5.46100

Master Case Length: 12.68750

Master Case Width: 9.93750

Master Case Height: 4.75000

Master Case Cube: 0.34660

Cases/Layer: 15

Cases/Pallet: 120

Layers/Pallet: 8

Package UPC Code: 858312007541

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 10

Preparation Method: 
Microwave: Place wrapped sandwich in microwave. Heat on HIGH for 1-1:15MINUTES*. Allow sandwich to sit 1 MINUTE. Enjoy.* Microwave ovens vary. Adjust accordingly.

Ingredient Statement: INGREDIENTS: PRETZEL BREAD: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Creamery Butter (Pasteurized Cream), Nonfat Dry Milk, Sugar, Yeast (Yeast, Ascorbic Acid), Salt, Wheat Flour, Malted Barley Flour, Ascorbic Acid, Soybean Oil, Enzymes. OVEN COOKED MESQUITE SMOKED CHICKEN BREAST: Chicken Breast, Water, Vinegar, Salt, Modified Food Starch, Sodium Phosphate, Natural Flavors, Mesquite Smoke Flavoring. PASTEURIZED PROCESS CHEDDAR CHEESE: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Vegetable Color (Annatto and Paprika Extract Blend), Enzymes. BUTTERMILK RANCH DRESSING: Soybean Oil, Water, Buttermilk, Vinegar, High Fructose Corn Syrup, Egg Yolk, Buttermilk Solids, Contains 2% or Less of: Salt, Onion, Monosodium Glutamate, Garlic, Xanthan Gum, Lactic Acid, Polysorbate 60, Potassium Sorbate (Preservative), Phosphoric Acid, Propylene Glycol, Alginate, Spice. STREUSEL TOPPING: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Creamery Butter (Pasteurized Cream), Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cultures, Salt). FULLY COOKED BACON (SMOKE FLAVORING ADDED): Bacon Cured with Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. CONTAINS: WHEAT, MILK, EGG

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 170.5 93.7
Calories kcal 471.3 258.9
Calories from Fat kcal 189.0 103.8
Cholesterol mg 33.0 18.1
Dietary Fiber g 1.9 1.0
Iron mg 3.5 1.9
Protein g 21.0 11.5
Saturated Fat g 9.0 4.9
Serving Size g 182.0 100.0
Sodium mg 1292.2 710.0
Sugars g 13.8 7.6
Total Carbohydrate g 50.9 28.0
Total Fat g 21.0 11.5
Trans Fat g 0.0 0.0
Vitamin A IU 417.8 229.5
Vitamin C mg 14.2 7.8