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Flame Grilled Angus Chopped Beef Steak

Item #:

Pieces Per Case:

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 4.50 OZ (126 g)
Servings Per Container: 90

Calories / Calories from Fat: 400 / 300
% Daily Value **
Total Fat   33 g51%
Saturated Fat   14 g70%
Trans Fat   1 g 
Cholesterol   100 mg33%
Sodium   470 mg20%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   24 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 3/22/2018

Data Valid As Of: 6/23/2017

Description: Fully cooked, chopped beef steak. Firm bite with natural roasted beef flavor, accented with salt and pepper. Homestyle shape with charmarks.

Features & Benefits: Freshly Made Taste-Angus chopped beef steak with a firm bite; flamegrilled and charmarks for a freshly grilled appearance; roasted beef flavor, accented with salt and pepper; consistent taste, product size and quality each time; homestyle shape; IQF to lock in freshness. High Quality USDA-Approved Raw Materials-made from USDA Angus beef steak; all meat-no added water, binders or fillers. Increased Profits-increase margins with premium meat cuts on menu; tastes and holds better than burgers cooked from raw; feed more with faster speedof service during peak times; less waste; minimal cleanup, grease and shrinkage. Reduced Labor Costs-just heat from frozen on a flat top grill, in a conventional or convection oven, Turbochef or in a microwave; no thawing necessary. Versatile-expand to all day parts. Decreased Food Safety Concerns-fully cooked to USDA HACCP requirements utilizing calibratedthermometers; enhanced food safety; reduces cross contamination risk in your kitchen.

Technical Label Name: Fully Cooked Flame Broiled Angus Beef Steaks Chopped & Formed

Brand: The Pub Chp Bf Stk Angus

Packaging Type: BULK-LINER

Master Case GTIN: 00071421095647

Master Case Gross Weight: 26.79600

Master Case Length: 19.88000

Master Case Width: 13.19000

Master Case Height: 7.63000

Master Case Cube: 1.15780

Cases/Layer: 7

Cases/Pallet: 35

Layers/Pallet: 5

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 7

Preparation Method: 
Convection Oven: From frozen state, bake in preheated 350 degree f convection oven for 8-9 minutes.

Microwave: Heat for about 45 seconds. Micrwave ovens vary, time given is approxmate.


Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 20.0 15.9
Calories kcal 398.5 316.3
Calories from Fat kcal 296.0 234.9
Cholesterol mg 97.9 77.7
Dietary Fiber g 0.0 0.0
Iron mg 2.3 1.8
Protein g 23.8 18.9
Saturated Fat g 13.6 10.8
Serving Size g 126.0 100.0
Sodium mg 474.5 376.6
Sugars g 0.0 0.0
Total Carbohydrate g 0.1 0.1
Total Fat g 32.8 26.1
Trans Fat g 1.1 0.9
Vitamin A IU 0.5 0.4
Vitamin C mg 0.0 0.0