Item #:
9556 |
Pieces Per Case:
46 |
Piece Size (oz.):
3.50 |
Case Weight (lb.):
10.06 |
Nutrition Facts:
Serving Size: 3.50 OZ (98 g)
Servings Per Container: 46
| Calories / Calories from Fat: |
280 / 210 |
| % Daily Value ** |
| Total Fat 23 g | 35% |
| Saturated Fat 10 g | 50% |
| Trans Fat 1 g | |
| Cholesterol 75 mg | 25% |
| Sodium 370 mg | 15% |
| Total Carbohydrate 0 g | 0% |
| Dietary Fiber 0 g | 0% |
| Sugars 0 g | |
| Protein 17 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 10% |
|
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
|
Data Generated: 12/16/2018
Data Valid As Of: 5/3/2018
Description: Fully cooked, chopped beef steak. Firm bite with natural roasted beef flavor, accented with salt and pepper. Homestyle shape with charmarks.
Features & Benefits: Freshly Made Taste-juicy, firm texture for a great bite; flamegrilled and charmarks for a freshly grilled taste and appearance; natural roasted beef flavor, accented with salt and pepper; consistent taste, product size and quality; homestyle shape; IQF to lock in freshness. High Quality USDA-Approved Raw Materials-made from USDA beef trim; all meat-no added water, binders or fillers. Increased Profits-tastes and holds better than burgers cooked from raw; feed more customers with faster speed of service during peak times; reduce labor costs; less waste; minimal cleanup, grease and shrinkage. Reduced Labor Costs-easy to prepare-just heat on a flat top grill, in a conventional or convection oven, Turbochef or in a microwave; no thawing necessary-heat from frozen; easy clean up. Decreased Food Safety Concerns-fully cooked to USDA HACCP requirements utilizing calibrated thermometers; enhanced food safety; reduces cross contamination risk in your kitchen.
Technical Label Name: FULLY COOKED FLAMEBROILED BEEF STEAKS CHOPPED AND FORMED
Brand: The Pub Chp Bf Stk Class C.H.
Packaging Type: BULK-LINER
Master Case GTIN: 00071421095562
Master Case Gross Weight: 10.84300
Master Case Length: 18.13000
Master Case Width: 10.94000
Master Case Height: 5.31000
Master Case Cube: 0.60950
Cases/Layer: 9
Cases/Pallet: 63
Layers/Pallet: 7
Frozen Shelf Life (days): 455
Refrigerated Shelf Life (days): 7
Preparation Method:
Conventional Oven: Frozen product: preheat oven to 350 degrees f. Bake for 25-27 minutes.
Convection Oven: From frozen state, bake on a pan in a preheated convection oven at 350 degrees f for 9-10 minutes
Microwave: Microwave: microwave on high power for 45 seconds. Microwaves may vary, adjust accordingly.
Ingredient Statement: INGREDIENTS: Beef, Encapsulated Salt, Sodium Phosphates, Salt, Spice.
Nutritional Data:
| Calcium |
mg |
9.5 |
9.7 |
| Calories |
kcal |
281.7 |
287.4 |
| Calories from Fat |
kcal |
209.3 |
213.5 |
| Cholesterol |
mg |
75.4 |
76.9 |
| Dietary Fiber |
g |
0.0 |
0.0 |
| Iron |
mg |
1.7 |
1.7 |
| Protein |
g |
16.5 |
16.8 |
| Saturated Fat |
g |
9.7 |
9.9 |
| Serving Size |
g |
98.0 |
100.0 |
| Sodium |
mg |
370.2 |
377.7 |
| Sugars |
g |
0.0 |
0.0 |
| Total Carbohydrate |
g |
0.0 |
0.1 |
| Total Fat |
g |
23.2 |
23.7 |
| Trans Fat |
g |
1.0 |
1.0 |
| Vitamin A |
IU |
1.7 |
1.8 |
| Vitamin C |
mg |
0.1 |
0.1 |
