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Fully Cooked Breaded Chicken Breast Pattie With Rib Meat

Item #:

Pieces Per Case:

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 4.25 OZ (119 g)
Servings Per Container: 38

Calories / Calories from Fat: 240 / 110
% Daily Value **
Total Fat   12 g18%
Saturated Fat   2 g10%
Trans Fat   0 g 
Cholesterol   45 mg15%
Sodium   650 mg27%
Total Carbohydrate   17 g6%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   15 g 
Vitamin A   2%
Vitamin C   2%
Calcium   2%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 3/21/2018

Data Valid As Of: 12/10/2017

Description: Breaded, boneless, skinless, chicken breast pieces. Lightlyapplied flour-based breading with onion, garlic, and parsley flakes and oregano added for great taste and presentation.Fully cooked to set the breading. Bake able.

Features & Benefits: Profitable--purchase one product versus several ingredients.Profitable--pre-portioned servings eliminate waste.Labor Saving--pre-battered and breaded.Labor Saving--consistent product.Convenient--fully cooked.Improved Food Safety--reduced risk of cross contamination.


Brand: Advance Pierre

Packaging Type: BULK-LINER

Master Case GTIN: 00880760093623

Master Case Gross Weight: 11.04700

Master Case Length: 19.06250

Master Case Width: 9.81250

Master Case Height: 5.62500

Master Case Cube: 0.60890

Cases/Layer: 10

Cases/Pallet: 80

Layers/Pallet: 8

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 5

Preparation Method: 
Conventional Oven: Preheat oven to 375 degrees F. Bake frozen product for 20-22minutes or until internal temperature reaches 165 degrees F.

Convection Oven: Preheat oven to 375 degrees F. Bake frozen product for 10-12minutes or until internal temperature reaches 165 degrees F.

Impingement Oven: Preheat oven to 475 degrees F. Bake frozen product for 7-8 minutes or internal temperature reaches 165 degrees F.

Ingredient Statement: INGREDIENTS: Chicken Breast with Rib Meat, Containing Up To 15% Solution Of Water, Seasoning [Sugar, Salt, Maltodextrin, Corn Syrup Solids, Dried Onion, Spices, Dried Garlic, Modified Corn Starch, Lemon Powder (Corn Syrup Solids, Lemon Juice Solids, Natural Flavors), Vinegar Powder (Maltodextrin, Food Starch -Modified, White Distilled Vinegar), Sherry Wine Powder (Maltodextrin, Modified Corn Starch, Sherry Wine Solids, Sorbic Acid, Sulfites, Natural Flavor], Natural Flavor, Maltol, BHT (as a preservative)], Salt, Sodium Tripolyphosphate. Breaded with: Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Salt, Dextrose, Dried Garlic, Spices, Dried Onion, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Parsley Flakes. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavi n,Folic Acid), Modified Corn Starch, Wheat Gluten, Egg White Solids, Salt. Breading Set in Vegetable Oil. CONTAINS: Egg, Wheat

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 13.1 11.0
Calories kcal 237.3 199.4
Calories from Fat kcal 107.2 90.1
Cholesterol mg 43.1 36.2
Dietary Fiber g 0.4 0.4
Iron mg 1.3 1.1
Protein g 14.7 12.4
Saturated Fat g 2.2 1.8
Serving Size g 119.0 100.0
Sodium mg 654.5 550.0
Sugars g 1.0 0.8
Total Carbohydrate g 16.8 14.1
Total Fat g 11.9 10.0
Trans Fat g 0.2 0.2
Vitamin A IU 51.2 43.0
Vitamin C mg 1.5 1.3