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Country Fried Steak Fritter For Biscuit--Reduced Sodium

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 360 / 210
% Daily Value **
Total Fat   24 g37%
Saturated Fat   9 g45%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   380 mg16%
Total Carbohydrate   21 g7%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   14 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/2/2021

Data Valid As Of: 4/12/2019

Description: Fully cooked, chopped beef with a small amount of black pepper in the flour-based breading. Reduced sodium content compared to item 79040. Ideal for healthcare. Natural shape.

Features & Benefits: Profitable--pre-portioned servings eliminate waste. Profitable--dependable product with portion control at a value price. Labor Saving--straight from the freezer to the fryer. Labor Saving--pre-battered and breaded. Labor Saving--consistent product regardless of experience level. Improved Food Safety--reduced risk of cross contamination. Improved Food Safety--no knife work required.

Technical Label Name: Country Fried Beef Steak Fritter Chopped and Formed Fully Cooked


Packaging Type: BULK-LINER

Master Case GTIN: 00880760036637

Master Case Gross Weight: 10.90500

Master Case Length: 19.06250

Master Case Width: 9.81250

Master Case Height: 5.62500

Master Case Cube: 0.60890

Cases/Layer: 10

Cases/Pallet: 80

Layers/Pallet: 8

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

CN Credit: 2 OZ MMA BEEF

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil for 3 minutes or until internal temperature reaches 165 degrees f.

Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f.

Microwave: Cook frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement: INGREDIENTS: Beef, Salt, Potassium and Sodium Phosphate. Breaded with: Enriched Bleached Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Salt, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Torula Yeast, Soybean Oil, Onion Powder. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Wheat Flour, Salt, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice. Set In Vegetable Oil. CONTAINS: Milk, Wheat

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 15.0 13.4
Calories kcal 356.1 317.9
Calories from Fat kcal 212.2 189.5
Cholesterol mg 48.1 43.0
Dietary Fiber g 1.1 0.9
Iron mg 2.8 2.5
Protein g 14.0 12.5
Saturated Fat g 8.5 7.6
Serving Size g 112.0 100.0
Sodium mg 384.2 343.0
Sugars g 0.4 0.4
Total Carbohydrate g 21.1 18.8
Total Fat g 23.5 21.0
Trans Fat g 0.1 0.1
Vitamin A IU 3.1 2.8
Vitamin C mg 0.1 0.0