Item #:
7600-001 |
Pieces Per Case (Approx.):
160 |
Piece Size (oz.):
1.00 |
Case Weight (lb.):
10.00 |
Nutrition Facts:
Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40
| Calories / Calories from Fat: |
190 / 110 |
| % Daily Value ** |
| Total Fat 12 g | 18% |
| Saturated Fat 5 g | 25% |
| Trans Fat 0 g | |
| Cholesterol 55 mg | 18% |
| Sodium 260 mg | 11% |
| Total Carbohydrate 3 g | 1% |
| Dietary Fiber 0 g | 0% |
| Sugars 0 g | |
| Protein 17 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 8% |
|
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
|
Data Generated: 7/11/2020
Data Valid As Of: 4/12/2019
Description: Bulk Hand trimmed Midwestern sirloin. Marinated with food starch to enhance flavor and value.
Features & Benefits: High Quality--Midwestern sirloin, marinated to enhance flavor and value. Convenient--bulk packed for those who cook mass quantities ahead of the lunch crowd.
Technical Label Name: Sliced And Shaped Sandwich Slices Beef, Water And Food Starch Product
Brand: Steak-Eze (R)
Packaging Type: BULK-BAG
Master Case GTIN: 00793577076003
Master Case Gross Weight: 10.61100
Master Case Length: 15.63000
Master Case Width: 10.38000
Master Case Height: 4.25000
Master Case Cube: 0.39900
Cases/Layer: 10
Cases/Pallet: 100
Layers/Pallet: 10
Frozen Shelf Life (days): 180
Refrigerated Shelf Life (days): 0
Preparation Method:
Flat Grill: For best results, cook from thawed state. Preheat grill to 350 degrees f. Place thawed beef on grill. Continuously flipbeef slices until they have an evenly brown appearance.
Ingredient Statement: Beef, Water, Seasoning (Corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein), Potassium Lactate, Sodium Phosphate.
Nutritional Data:
| Calcium |
mg |
4.7 |
4.2 |
| Calories |
kcal |
194.0 |
173.2 |
| Calories from Fat |
kcal |
112.2 |
100.2 |
| Cholesterol |
mg |
53.7 |
48.0 |
| Dietary Fiber |
g |
0.0 |
0.0 |
| Iron |
mg |
1.5 |
1.3 |
| Protein |
g |
16.7 |
14.9 |
| Saturated Fat |
g |
5.0 |
4.5 |
| Serving Size |
g |
112.0 |
100.0 |
| Sodium |
mg |
259.2 |
231.4 |
| Sugars |
g |
0.4 |
0.3 |
| Total Carbohydrate |
g |
2.5 |
2.2 |
| Total Fat |
g |
12.4 |
11.1 |
| Trans Fat |
g |
0.2 |
0.2 |
| Vitamin A |
IU |
0.0 |
0.0 |
| Vitamin C |
mg |
0.0 |
0.0 |
