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CN Fully Cooked Egg And Cheese On A Whole Grain Biscuit

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 2.65 OZ (74 g)
Servings Per Container: 100

Calories / Calories from Fat: 190 / 80
% Daily Value **
Total Fat   9 g14%
Saturated Fat   4.5 g23%
Trans Fat   0 g 
Cholesterol   65 mg22%
Sodium   440 mg18%
Total Carbohydrate   22 g7%
Dietary Fiber   2 g8%
Sugars   2 g 
Protein   6 g 
Vitamin A   10%
Vitamin C   0%
Calcium   10%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/5/2021

Data Valid As Of: 4/12/2019

Description: Whole grain biscuit, with a fully cooked egg patty topped with American cheese. CN labeled.

Features & Benefits: Easy Preparation--just heat and serve. Individually Wrapped--perfect for breakfast in the classroom or grab-and-go convenience. Great for Children--CN labeled.

Technical Label Name: Fully Cooked Egg and Cheese on a Whole Grain Biscuit

Brand: Pierre

Packaging Type: BULK-FILM

Master Case GTIN: 00071421680614

Master Case Gross Weight: 18.19550

Master Case Length: 15.31300

Master Case Width: 13.31300

Master Case Height: 11.00000

Master Case Cube: 1.29770

Cases/Layer: 8

Cases/Pallet: 48

Layers/Pallet: 6

Frozen Shelf Life (days): 270

Refrigerated Shelf Life (days): 7

CN Credit: 0.75 OZ MMA NOMEAT

Equivalent Grain: 1.50

Preparation Method: 
Conventional Oven: From thawed state bake in a conventional oven at 275 degrees for 15-17 minutes.

Convection Oven: From thawed state bake in a convection oven at 275 degrees for 12-14 minutes.

Microwave: From thawed state for 80-90 seconds.

Ingredient Statement: INGREDIENTS: WHOLE GRAIN BISCUIT: Water, Whole Wheat Flour, Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk Powder (Sweet Whey Powder, Calcium Sulfate, Buttermilk Solids, Adipic Acid), Butter Flavored Shortening (Palm Oil, Natural Butter Flavor and Soy Lecithin), Palm Oil, Contains 2% or Less of: Dextrose, Sugar, Sodium Aluminum Phosphate, Sodium Bicarbonate, Salt, Calcium Propionate (Preservative), Methylcellulose, Ascorbic Acid. PRECOOKED EGG PATTY: Whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey Solids, Salt, Nonfat Dried Milk, and Citric Acid. SHARP PASTEURIZED PROCESS AMERICAN CHEESE: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin. CONTAINS: Wheat, Milk, Egg, Soy

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 116.2 156.7
Calories kcal 190.2 256.4
Calories from Fat kcal 83.5 112.6
Cholesterol mg 66.6 89.7
Dietary Fiber g 1.9 2.6
Iron mg 1.2 1.6
Protein g 6.1 8.3
Saturated Fat g 4.3 5.8
Serving Size g 74.2 100.0
Sodium mg 435.0 586.2
Sugars g 2.3 3.1
Total Carbohydrate g 22.0 29.7
Total Fat g 9.2 12.5
Trans Fat g 0.1 0.1
Vitamin A IU 548.7 739.5
Vitamin C mg 0.0 0.0