Description: Fully cooked, chopped chicken with a whole grain-rich breading. Soy added. Ring shape. CN labeled.
Features & Benefits: Profitable--purchase one product vs. several ingredients;pre-portioned servings eliminate waste. Labor Saving--goesstraight from the freezer to the oven; pre-battered andbreaded; consistent product regardless of experience level.Improved Food Safety--reduced risk of cross contamination;no knife work required. Great for Children--CN labeled;formulated to meet the new USDA regulations.
CN Credit: 2 OZ MMA
Deep Fryer: From thawed: heat at 375 degrees f for 1 minute.
Conventional Oven: From frozen state: bake in a preheated oven at 350 degrees f for 10-12 minutes.
Convection Oven: From frozen state: bake on a pan in a preheated oven at 375degrees f for 8-10 minutes.
Microwave: Heat on full power (1000 watts) for 2 minutes. Microwave oven times may vary.
Ingredient Statement: INGREDIENTS: CHICKEN BREAST (WITH RIBMEAT), WATER, TEXTURED VEGETABLE PROTEIN PRODUCT [SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE (B1), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), CYANOCOBALAMIN (B12)], ISOLATED SOY PROTEIN, SEASONING (SALT, MODIFIED CORN STARCH, SODIUM PHOSPHATES, NATURAL FLAVORS, GUM ARACBIC). BREADED WITH: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES (POTATOES, MONO AND DIGLYCERIDES, DEXTROSE), YEAST, SUGAR, SALT, SOYBEAN OIL (PROCESSING AID). BATTERED WITH: WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLOUR, SALT, MODIFIED CORN STARCH, LEAVENING (CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), FLAVOR (CONTAINS MALTODEXTRIN, SALT AND NATURAL FLAVORS), HYDROLYZED CORN PROTEIN, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, CHICKEN BROTH, SPICE. CONTAINS: SOY, WHEAT