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Whole Grain Breaded Chicken Breast Pattie

Item #:

Pieces Per Case:

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 90

Calories / Calories from Fat: 230 / 120
% Daily Value **
Total Fat   14 g22%
Saturated Fat   2.5 g13%
Trans Fat   0 g 
Cholesterol   95 mg32%
Sodium   360 mg15%
Total Carbohydrate   11 g4%
Dietary Fiber   2 g8%
Sugars   0 g 
Protein   15 g 
Vitamin A   2%
Vitamin C   2%
Calcium   2%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 3/21/2018

Data Valid As Of: 1/30/2018

Description: Fully cooked, chopped chicken breast with a whole grain-rich breading. Contains dried whole egg. Natural breast shape CN labeled.

Features & Benefits: Profitable--purchase one product vs. several ingredients;pre-portioned servings eliminate waste. Labor Saving--goesstraight from the freezer to the fryer; pre-battered andbreaded; consistent product regardless of experience level.Improved Food Safety--reduced risk of cross contamination;no knife work required. Great for Children--formulated tomeet new USDA regulations with a whole grain-rich breading;CN labeled.

Technical Label Name: Fully Cooked Breaded Chicken Breast Patties With Rib Meat


Packaging Type: BULK-LINER

Master Case GTIN: 00880760092312

Master Case Gross Weight: 18.28300

Master Case Length: 19.75000

Master Case Width: 13.12500

Master Case Height: 6.62500

Master Case Cube: 0.99380

Cases/Layer: 7

Cases/Pallet: 42

Layers/Pallet: 6

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0


Equivalent Grain: 0.75

Preparation Method: 
Deep Fryer: 350 degrees f for 2-1/2 to 3-1/2 minutes.

Conventional Oven: 400 degrees f for 13-15 minutes.

Convection Oven: 375 degrees f for 11-14 minutes.

Ingredient Statement: INGREDIENTS: Chicken Breast with Rib Meat, Dried Whole Egg, Salt, Sodium Phosphate. Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono and Diglycerides, Dextrose) Yeast, Sugar, Salt, Soybean Oil (Processing Aid). Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt and Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Breading Set in Vegetable Oil. CONTAINS: Egg, Wheat

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 19.4 23.1
Calories kcal 233.0 277.4
Calories from Fat kcal 124.6 148.4
Cholesterol mg 96.6 115.0
Dietary Fiber g 1.6 1.9
Iron mg 1.1 1.3
Protein g 15.3 18.2
Saturated Fat g 2.7 3.2
Serving Size g 84.0 100.0
Sodium mg 364.5 433.9
Sugars g 0.1 0.2
Total Carbohydrate g 10.5 12.5
Total Fat g 13.8 16.4
Trans Fat g 0.2 0.2
Vitamin A IU 106.4 126.7
Vitamin C mg 0.9 1.1