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Turkey Breast & Natural Cheddar Sub

Item #:
620006-008-1

Pieces Per Case:
8

Piece Size (oz.):
6.90

Case Weight (lb.):
3.45


Nutrition Facts:

Serving Size: 6.90 OZ (193 g)
Servings Per Container: 8

Calories / Calories from Fat: 400 / 100
% Daily Value **
Total Fat   11 g17%
Saturated Fat   5 g25%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   1550 mg65%
Total Carbohydrate   50 g17%
Dietary Fiber   5 g20%
Sugars   6 g 
Protein   25 g 
Vitamin A   4%
Vitamin C   6%
Calcium   20%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 12/17/2018

Data Valid As Of: 3/10/2018

Description: Oven roasted turkey breast & natural cheddar cheese on hearth sub roll, in window wrap packaging.

Features & Benefits: Fresh-Cut deli subs start with the finest ingredients, like hearth-baked breads, natural cheeses and premium meats. Then we lovingly protect it in our window-bag packaging that lets you fully see the deliciousness that awaits inside. Deli fresh quality with less waste.

Technical Label Name: TURKEY & CHEDDAR SUB Oven Roasted Turkey Breast & Natural Cheddar Cheese on a Hearth-Baked SubRoll

Brand: FRESH CUTS

Packaging Type: CONV-FMAP

Master Case GTIN: 00097488785321

Master Case Gross Weight: 4.10500

Master Case Length: 15.50000

Master Case Width: 11.62500

Master Case Height: 5.00000

Master Case Cube: 0.52140

Cases/Layer: 10

Cases/Pallet: 80

Layers/Pallet: 8

Package UPC Code: 097488874650

Frozen Shelf Life (days): 270

Refrigerated Shelf Life (days): 24

Preparation Method: 
To Thaw: Thaw and serve

Ingredient Statement: INGREDIENTS: WHEAT HEARTH SUB ROLL: Whole Wheat Flour, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Yeast, Salt, Wheat Gluten, Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono-Diglycerides [Datem], Contains 2% or Less of: Soybean Oil, Enzymes [Wheat], Ascorbic Acid [Vitamin C], L-Cysteine Hydrochloride), Dough Conditioner (Water, Monoglycerides, Contains 2% or Less of: Preservatives [Propionic Acid, Phosphoric Acid]), Dry Malt, Dough Conditioner (Calcium Sulfate, Wheat Starch, Wheat Flour, Contains 2% or Less Of: Enzymes [Wheat], Salt), Calcium Propionate. FULLY COOKED OVEN ROASTED TURKEY BREAST: Turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate. CHEDDAR CHEESE: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Annatto, Enzymes, Natamycin (A Natural Mold Inhibitor)), Soy Lecithin (Non-Sticking Agent). CONTAINS: WHEAT, MILK, SOY


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 198.2 102.6
Calories kcal 395.3 204.6
Calories from Fat kcal 97.9 50.7
Cholesterol mg 51.2 26.5
Dietary Fiber g 5.3 2.7
Iron mg 3.0 1.5
Protein g 25.4 13.1
Saturated Fat g 5.3 2.7
Serving Size g 193.2 100.0
Sodium mg 1546.4 800.4
Sugars g 6.3 3.2
Total Carbohydrate g 50.3 26.0
Total Fat g 10.8 5.6
Trans Fat g 0.2 0.1
Vitamin A IU 151.2 78.3
Vitamin C mg 3.0 1.5