Item #: 6150 |
Pieces Per Case (Approx.): 32 |
Piece Size (oz.): 5.00 |
Case Weight (lb.): 10.00 |
Nutrition Facts:
Serving Size: 5.00 OZ (140 g)
Servings Per Container: 32
Calories / Calories from Fat: |
350 / 230 |
% Daily Value ** |
Total Fat 26 g | 40% |
Saturated Fat 10 g | 50% |
Trans Fat 0 g | |
Cholesterol 95 mg | 32% |
Sodium 90 mg | 4% |
Total Carbohydrate 0 g | 0% |
Dietary Fiber 0 g | 0% |
Sugars 0 g | |
Protein 27 g | |
Vitamin A | 0% |
Vitamin C | 0% |
Calcium | 0% |
Iron | 15% |
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Data Generated: 1/26/2021
Data Valid As Of: 7/10/2019
Description: Hand-trimmed minimally processed Midwestern sirloin Fast BreakAway(R) beef steak.
Features & Benefits: Reduced Labor Costs--individual portions separate effortlessly while cooking in record time. Easy and Cost-Efficient Preparation--this revolutionary product goes from case to plate in less than two minutes; flat steak speed with BreakAway ease. Increased Freezer Space--with this versatile product that can be used in many menu applications at all day parts, valuable freezer space is optimized. Quality--100% Midwestern sirloin; approximately 85% lean.
Technical Label Name: Sliced and Shaped Beef Sirloin Steak
Brand: Steak-Eze (R)
Packaging Type: BULK-LINER
Master Case GTIN: 00793577061504
Master Case Gross Weight: 10.60800
Master Case Length: 15.62500
Master Case Width: 10.50000
Master Case Height: 4.25000
Master Case Cube: 0.40350
Cases/Layer: 10
Cases/Pallet: 100
Layers/Pallet: 10
Frozen Shelf Life (days): 270
Refrigerated Shelf Life (days): 0
CN Credit: 3.25 OZ MMA
BEEF
Preparation Method:
Flat Grill: Preheat to 350 degrees f. Place frozen beef on grill. Afterthe portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beefshould have an evenly brown appearance when completely cooked.
Ingredient Statement: INGREDIENTS: Beef
Nutritional Data:
Calcium |
mg |
7.7 |
5.5 |
Calories |
kcal |
346.6 |
247.6 |
Calories from Fat |
kcal |
230.0 |
164.3 |
Cholesterol |
mg |
93.3 |
66.6 |
Dietary Fiber |
g |
0.0 |
0.0 |
Iron |
mg |
2.4 |
1.7 |
Protein |
g |
27.2 |
19.4 |
Saturated Fat |
g |
10.4 |
7.4 |
Serving Size |
g |
140.0 |
100.0 |
Sodium |
mg |
89.5 |
63.9 |
Sugars |
g |
0.0 |
0.0 |
Total Carbohydrate |
g |
0.0 |
0.0 |
Total Fat |
g |
25.5 |
18.2 |
Trans Fat |
g |
0.3 |
0.2 |
Vitamin A |
IU |
0.0 |
0.0 |
Vitamin C |
mg |
0.0 |
0.0 |