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Flamebroiled Beef Salisbury Steak

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 2.60 OZ (73 g)
Servings Per Container: 140

Calories / Calories from Fat: 160 / 90
% Daily Value **
Total Fat   10 g15%
Saturated Fat   4 g20%
Trans Fat   0.5 g 
Cholesterol   35 mg12%
Sodium   530 mg22%
Total Carbohydrate   2 g1%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   13 g 
Vitamin A   2%
Vitamin C   2%
Calcium   4%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The trans fats reported on this product's nutrition facts panel are naturally occurring.

Data Generated: 8/2/2021

Data Valid As Of: 4/12/2019

Description: Fully cooked, seasoned, lean beef Salisbury steak. Soy and dried whole egg added. Charmarked. Oval shape. CN labeled.

Features & Benefits: Profitable--reduced labor costs and time requirements. Easy Preparation--cooks from a frozen state. Portion-Controlled--prepare only the amount needed. Versatile--fits a variety of menu trends and adds flexibility to your menu. Safe--IQF to seal in freshness.

Technical Label Name: Flame Broiled Salisbury Steaks Textured Vegetable Protein Product Caramel Color Added

Brand: Advance Pierre

Packaging Type: BULK-BAG

Master Case GTIN: 00071421038217

Master Case Gross Weight: 24.20800

Master Case Length: 19.88000

Master Case Width: 13.00000

Master Case Height: 6.63000

Master Case Cube: 0.99160

Cases/Layer: 7

Cases/Pallet: 42

Layers/Pallet: 6

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

CN Credit: 2 MMA BEEF

Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 20% Fat), Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Onions, Catsup [Tomato Concentrate (Water and Tomato Paste), High Fructose Corn Syrup, Corn Syrup, Vinegar, Salt, Onion Powder, Spice and Natural Flavors], Peppers, Seasoning (Salt, Onion Powder, Hydrolyzed Soy Protein, Spices, Turmeric, Dextrose, Garlic Powder), Whole Dried Egg, Sodium Phosphates, Caramel Color. Contains: Eggs, Soy

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 30.6 42.1
Calories kcal 156.5 214.9
Calories from Fat kcal 93.7 128.8
Cholesterol mg 34.2 47.0
Dietary Fiber g 1.0 1.4
Iron mg 1.8 2.4
Protein g 12.9 17.7
Saturated Fat g 4.1 5.7
Serving Size g 72.8 100.0
Sodium mg 532.1 730.9
Sugars g 0.7 0.9
Total Carbohydrate g 2.2 3.1
Total Fat g 10.4 14.3
Trans Fat g 0.5 0.7
Vitamin A IU 116.0 159.4
Vitamin C mg 1.5 2.0