Description: Fully cooked, seasoned, lean beef Salisbury steak. Soy and dried whole egg added. Charmarked. Oval shape. CN labeled.
Features & Benefits: Profitable--reduced labor costs and time requirements. Easy Preparation--cooks from a frozen state. Portion-Controlled--prepare only the amount needed. Versatile--fits a variety of menu trends and adds flexibility to your menu. Safe--IQF to seal in freshness.
Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 20% Fat), Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Onions, Catsup [Tomato Concentrate (Water and Tomato Paste), High Fructose Corn Syrup, Corn Syrup, Vinegar, Salt, Onion Powder, Spice and Natural Flavors], Peppers, Seasoning (Salt, Onion Powder, Hydrolyzed Soy Protein, Spices, Turmeric, Dextrose, Garlic Powder), Whole Dried Egg, Sodium Phosphates, Caramel Color. Contains: Eggs, Soy