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Ranch Chicken Fried Chicken Breast

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 170 / 25
% Daily Value **
Total Fat   2.5 g4%
Saturated Fat   1 g5%
Trans Fat   0 g 
Cholesterol   40 mg13%
Sodium   1120 mg47%
Total Carbohydrate   19 g6%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   11 g 
Vitamin A   2%
Vitamin C   2%
Calcium   4%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/3/2021

Data Valid As Of: 4/12/2019

Description: Breaded, boneless, skinless, whole muscle chicken breast. Ranch style seasoning in the light golden breading adds a popular flavor to this product.

Features & Benefits: Profitable--purchase one product versus several ingredients. Profitable--can be used as a main entree, on sandwiches, as an appetizer, in salads or with pasta. Profitable--pre-portioned servings eliminate waste. Profitable--meat block provides whole muscle bite at a competitive price. Labor Saving--from the freezer to the plate in minutes. Labor Saving--pre-battered and breaded. Labor Saving--consistent product regardless of experience level. Improved Food Safety--reduced risk of cross contamination. Improved Food Safety--no knife work required.

Technical Label Name: Ranch Flavor Chicken Breast Fritters For Chicken Frying Containing up to 25% of a Solution


Packaging Type: BULK-LINER

Master Case GTIN: 00880760028595

Master Case Gross Weight: 10.79100

Master Case Length: 16.87500

Master Case Width: 11.25000

Master Case Height: 4.75000

Master Case Cube: 0.52190

Cases/Layer: 9

Cases/Pallet: 81

Layers/Pallet: 9

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil topside down for 4 minutes or until product reaches an internal temperature of 165 degrees f.

Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for approximately4 minutes on each side or until internal temperature reaches165 degrees f, turning the product frequently to avoid burning the breading.

Ingredient Statement: INGREDIENTS: Chicken Breast. Containing up to 25% of a Solution of Water, Seasoning [Onion Powder, Buttermilk, Tomato Powder, Maltodextrin, Garlic Powder, Buttermilk Powder, Sugar, Natural and Artificial Flavors, Spices, Parsley, Citric Acid, Soybean Oil, Dehydrated Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch, Yeast Extract, Salt, Beef Gelatin, Disodium Inosinate and Disodium Guanylate, Carboxymethylcellulose, Gum Acacia], Salt, Sodium Phosphate. Breaded With: Bleached Wheat Flour, Parmesan And Dehydrated Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Onion Powder, Garlic Powder, Autolyzed Yeast Extract (Contains Barley), Monosodium Glutamate, Disodium Inosinate And Disodium Guanylate, Paprika, Natural Flavors, Citric Acid, Parsley, Maltodextrin, Buttermilk Powder, Hydrolyzed Corn Gluten, Lactic Acid. Battered With: Water, Bleached Wheat Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Onion Powder, Monosodium Glutamate, Spice, Potato Starch, Disodium Inosinate And Disodium Guanylate, Natural And Artificial Flavors, Yeast Extract (Contains Barley), Dehydrated Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Citric Acid, Maltodextrin, Beef Gelatin, Lactic Acid, Carboxymethylcellulose, Buttermilk Powder, Hydrolyzed Corn Gluten, Gum Acacia. CONTAINS: Milk, Wheat

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 40.0 35.7
Calories kcal 172.4 153.9
Calories from Fat kcal 22.8 20.4
Cholesterol mg 38.2 34.1
Dietary Fiber g 0.8 0.7
Iron mg 1.7 1.5
Protein g 10.9 9.7
Saturated Fat g 0.8 0.7
Serving Size g 112.0 100.0
Sodium mg 1124.2 1003.8
Sugars g 1.1 1.0
Total Carbohydrate g 19.3 17.3
Total Fat g 2.5 2.2
Trans Fat g 0.0 0.0
Vitamin A IU 113.3 101.2
Vitamin C mg 1.6 1.4