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Chopped Pork Fritter

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 250 / 110
% Daily Value **
Total Fat   13 g20%
Saturated Fat   4 g20%
Trans Fat   0 g 
Cholesterol   40 mg13%
Sodium   750 mg31%
Total Carbohydrate   19 g6%
Dietary Fiber   0 g0%
Sugars   2 g 
Protein   14 g 
Vitamin A   0%
Vitamin C   0%
Calcium   4%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/2/2021

Data Valid As Of: 4/12/2019

Description: Chopped pork trimmings. Golden flour and cracker crumb breading with black pepper for an exceptional flavor profile. Oval shape.

Features & Benefits: Profitable--purchase one product versus several ingredients; pre-portioned servings eliminate waste; dependable product with portion control at a value price. Labor Saving--goes straight from the freezer to the fryer; pre-battered and breaded; consistent product regardless of experience level. Improved Food Safety--reduced risk of cross contamination; no knife work required.

Technical Label Name: Pork Steak Fritters Chopped & Formed


Packaging Type: BULK-LINER

Master Case GTIN: 00880760002526

Master Case Gross Weight: 10.88200

Master Case Length: 17.25000

Master Case Width: 12.56300

Master Case Height: 4.81300

Master Case Cube: 0.60360

Cases/Layer: 8

Cases/Pallet: 72

Layers/Pallet: 9

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil for 3 1/2 minutes or until product reaches an internal temperature of 165 degrees f.

Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for approximately4 minutes on each side or until internal temperature reaches165 degrees f, turning the product frequently to avoid burning the breading.

Ingredient Statement: INGREDIENTS: Pork, Salt. Breaded with: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Nonfat Dry Milk, Dextrose, Salt, Soybean Oil, Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Yeast), Sugar, Yeast, Malt Syrup (Malted Barley, Corn). Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Wheat Flour, Salt, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), and Spice. CONTAINS: Milk, Wheat

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 46.4 41.4
Calories kcal 247.0 220.5
Calories from Fat kcal 112.6 100.5
Cholesterol mg 40.1 35.8
Dietary Fiber g 0.3 0.3
Iron mg 1.4 1.3
Protein g 14.1 12.6
Saturated Fat g 3.8 3.4
Serving Size g 112.0 100.0
Sodium mg 750.8 670.3
Sugars g 2.0 1.8
Total Carbohydrate g 18.5 16.5
Total Fat g 12.5 11.1
Trans Fat g 0.0 0.0
Vitamin A IU 6.5 5.8
Vitamin C mg 0.4 0.4