Description: Chunked and formed Midwestern beef slices. Marinated with food starch to enhance flavor and value.
Features & Benefits: Reduced Waste and Labor Costs--portioned-controlled. Easy To Use--each portion is double waxed paper-wrapped for your convenience. Quality--lean fed beef and tender bite. Value-Added--marinated with food starch to improve juiciness.
Preparation Method:
Flat Grill: Preheat to 350 degrees f. Place frozen beef on grill. Afterthe portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beefshould have an evenly brown appearance when completely cooked.
Ingredient Statement: INGREDIENTS Beef, Water, Seasoning (Corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein), Potassium Lactate, Sodium Phosphate, Yeast Extract, Natural Flavor, Sodium Ascorbate.
