Item #:
300000 |
Pieces Per Case (Approx.):
2 |
Piece Size (oz.):
80.00 |
Case Weight (lb.):
10.00 |
Nutrition Facts:
Serving Size: 2.00 OZ (56 g)
Servings Per Container: 80
| Calories / Calories from Fat: |
70 / 30 |
| % Daily Value ** |
| Total Fat 3.5 g | 5% |
| Saturated Fat 1.5 g | 8% |
| Trans Fat 0 g | |
| Cholesterol 20 mg | 7% |
| Sodium 180 mg | 8% |
| Total Carbohydrate 2 g | 1% |
| Dietary Fiber 0 g | 0% |
| Sugars 0 g | |
| Protein 7 g | |
| Vitamin A | 0% |
| Vitamin C | 35% |
| Calcium | 0% |
| Iron | 4% |
|
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
|
Data Generated: 7/10/2020
Data Valid As Of: 4/12/2019
Description: Bulk, chunked and formed beef slices. Marinated with Food Starch to enhance flavor and value.
Features & Benefits: Beef Bite, marinated with food starch to enhance value and flavor.
Technical Label Name: CHUNKED AND FORMED SANDWICH SLICES BEEF, WATER AND FOOD STARCH PRODUCT
Brand: MINUTEMAN
Packaging Type: BULK-LINER
Master Case GTIN: 00880760094538
Master Case Gross Weight: 10.58900
Master Case Length: 15.62500
Master Case Width: 10.37500
Master Case Height: 4.25000
Master Case Cube: 0.39870
Cases/Layer: 10
Cases/Pallet: 100
Layers/Pallet: 10
Frozen Shelf Life (days): 180
Refrigerated Shelf Life (days): 0
Preparation Method:
Flat Grill: Preheat to 350 degrees f. Place frozen beef on grill. Afterthe portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beefshould have an evenly brown appearance when completely cooked.
Ingredient Statement: INGREDIENTS: Beef, Water, Seasoning (Corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein) Potassium Lactate, Sodium phosphate, Yeast Extract, Natural Flavor, Sodium Ascorbate.
Nutritional Data:
| Calcium |
mg |
5.6 |
10.0 |
| Calories |
kcal |
66.2 |
118.2 |
| Calories from Fat |
kcal |
29.5 |
52.8 |
| Cholesterol |
mg |
17.6 |
31.4 |
| Dietary Fiber |
g |
0.0 |
0.0 |
| Iron |
mg |
0.7 |
1.3 |
| Protein |
g |
7.1 |
12.7 |
| Saturated Fat |
g |
1.3 |
2.3 |
| Serving Size |
g |
56.0 |
100.0 |
| Sodium |
mg |
184.7 |
329.8 |
| Sugars |
g |
0.2 |
0.4 |
| Total Carbohydrate |
g |
1.7 |
3.0 |
| Total Fat |
g |
3.2 |
5.8 |
| Trans Fat |
g |
0.0 |
0.0 |
| Vitamin A |
IU |
3.6 |
6.4 |
| Vitamin C |
mg |
21.5 |
38.5 |
