Item #:
280501 |
Pieces Per Case (Approx.):
32 |
Piece Size (oz.):
5.00 |
Case Weight (lb.):
10.00 |
Nutrition Facts:
Serving Size: 5.00 OZ (140 g)
Servings Per Container: 32
| Calories / Calories from Fat: |
190 / 70 |
| % Daily Value ** |
| Total Fat 7 g | 11% |
| Saturated Fat 3 g | 15% |
| Trans Fat 0 g | |
| Cholesterol 75 mg | 25% |
| Sodium 240 mg | 10% |
| Total Carbohydrate 1 g | 0% |
| Dietary Fiber 0 g | 0% |
| Sugars 1 g | |
| Protein 28 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 15% |
|
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
|
Data Generated: 7/2/2020
Data Valid As Of: 4/12/2019
Description: Hand trimmed whole muscle Midwestern sirloin flat steak. Lightly marinated to enhance flavor.
Features & Benefits: Reduced Costs--portion-controlled to eliminate waste and provide an exact plate cost every time. Handling Ease--each thinly sliced portion is double waxed paper-wrapped. Quality--great sirloin flavor whole muscle flat steak with a steak bite; lightly marinated.
Technical Label Name: Thinly Sliced Philly Style Beef Sirloin Steaks
Brand: Steak-Eze (R)
Packaging Type: BULK-LINER
Master Case GTIN: 00793577280509
Master Case Gross Weight: 10.55200
Master Case Length: 16.00000
Master Case Width: 8.87500
Master Case Height: 4.06250
Master Case Cube: 0.33380
Cases/Layer: 10
Cases/Pallet: 110
Layers/Pallet: 11
Frozen Shelf Life (days): 180
Refrigerated Shelf Life (days): 0
Preparation Method:
Flat Grill: Preheat to 350 degrees f. Place frozen beef on grill. Afterthe portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beefshould have an evenly brown appearance when completely cooked.
Ingredient Statement: INGREDIENTS: Beef Sirloin. Marinated with up to 10% of a Marinade of: Water, Dextrose, Sodium Phosphate, Yeast Extract, Natural Flavor.
Nutritional Data:
| Calcium |
mg |
4.9 |
3.5 |
| Calories |
kcal |
189.5 |
135.3 |
| Calories from Fat |
kcal |
66.0 |
47.1 |
| Cholesterol |
mg |
77.0 |
55.0 |
| Dietary Fiber |
g |
0.0 |
0.0 |
| Iron |
mg |
2.5 |
1.8 |
| Protein |
g |
28.2 |
20.2 |
| Saturated Fat |
g |
2.8 |
2.0 |
| Serving Size |
g |
140.0 |
100.0 |
| Sodium |
mg |
236.2 |
168.7 |
| Sugars |
g |
0.5 |
0.4 |
| Total Carbohydrate |
g |
0.6 |
0.4 |
| Total Fat |
g |
7.3 |
5.2 |
| Trans Fat |
g |
0.1 |
0.0 |
| Vitamin A |
IU |
4.8 |
3.4 |
| Vitamin C |
mg |
0.0 |
0.0 |
