Item #:
25-10712 |
Pieces Per Case (Approx.):
72 |
Piece Size (oz.):
2.20 |
Case Weight (lb.):
9.90 |
Nutrition Facts:
Serving Size: 2.20 OZ (62 g)
Servings Per Container: 72
| Calories / Calories from Fat: |
180 / 80 |
| % Daily Value ** |
| Total Fat 9 g | 14% |
| Saturated Fat 3.5 g | 18% |
| Trans Fat 0 g | |
| Cholesterol 25 mg | 8% |
| Sodium 190 mg | 8% |
| Total Carbohydrate 15 g | 5% |
| Dietary Fiber 1 g | 4% |
| Sugars 1 g | |
| Protein 9 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 8% |
|
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
|
Data Generated: 10/27/2020
Data Valid As Of: 12/12/2018
Description: Fully cooked, thick, flamegrilled, Certified Angus Beef(R) brand mini chuck steak burger tastes like it came straight from the grill. Handmade texture. Juicy, loose bite with mildbeef taste. Natural shape with charmarks. Burgers and mini white buns are packed separately in the box.
Features & Benefits: Natural Burger Appearance-handmade texture; flamegrilled, juicy, mini thick burger; loose bite; charmarked; backyard-grilled flavor; consistent taste, product size and quality; mini natural shape burgers packed with mini white buns separately in box; IQF to lock in freshness. High Quality USDA-Approved Raw Materials-made from the finest Certified Angus Beef® brand two-piece chuck; all meat-no added water, phosphates, binders or fillers; clean label check with regulatory. Increased Profits-increase margins with premium meat cuts; tastes and holds better than burgers cooked from raw; feed more with faster speed of service during peak times; less waste; minimal cleanup, grease and shrinkage. Reduced Labor Costs-heat from frozen on a grill, in a oven, Turbochef or in a microwave; no thawing necessary. Versatile-expand to all day parts. Decreased Food Safety Concerns-fully cooked to USDA HACCP requirements utilizing calibrated thermometers; reduces cross contamination risk in your kitchen.
Technical Label Name: Fully Cooked Flamebroiled Beef Chuck Steak Burgerswith Buns
Brand: Certified Angus Beef(R)
Packaging Type: BULK-LINER
Master Case GTIN: 00880760046148
Master Case Gross Weight: 10.71100
Master Case Length: 18.93750
Master Case Width: 8.43750
Master Case Height: 10.75000
Master Case Cube: 0.99400
Cases/Layer: 10
Cases/Pallet: 40
Layers/Pallet: 4
Frozen Shelf Life (days): 365
Refrigerated Shelf Life (days): 7
CN Credit: 1 OZ MMA
BF/CAB
Preparation Method:
Flat Grill: Add a small amount of oil to the grill (350 degrees f) and cook product for 4-7 minutes from a frozen state, turning frequently to avoid excessive browning.
Conventional Oven: Preheat oven to 350 degrees f and bake frozen product for 10-15 minutes.
Convection Oven: Preheat oven to 350 degrees f and bake frozen product for 6-8 minutes.
Microwave: Cook frozen product on high power for 30 seconds-2 minutes.
Ingredient Statement: INGREDIENTS: Beef, Seasoning [Salt, Dextrose, Natural Flavors, Spice], Natural Flavoring. BUN INGREDIENTS: Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, palm Oil, Sugar, Contains 2% or less of the following: Salt, Wheat Gluten, Yeast, Dough Conditioner (Calcium Sulfate, Soy Flour, Calcium Carbonate, Ascorbic Acid, Ammonium Sulfate, L-Cysteine), Calcium Propionate (Mold Inhibitor), Sodium Stearoyl Lactylate, Dextrose, Mono and Diglycerides. CONTAINS: Wheat, Soy
Nutritional Data:
| Calcium |
mg |
25.2 |
40.9 |
| Calories |
kcal |
178.1 |
289.2 |
| Calories from Fat |
kcal |
79.7 |
129.5 |
| Cholesterol |
mg |
24.1 |
39.2 |
| Dietary Fiber |
g |
0.5 |
0.8 |
| Iron |
mg |
1.4 |
2.4 |
| Protein |
g |
9.0 |
14.6 |
| Saturated Fat |
g |
3.6 |
5.9 |
| Serving Size |
g |
61.6 |
100.0 |
| Sodium |
mg |
185.2 |
300.6 |
| Sugars |
g |
1.1 |
1.8 |
| Total Carbohydrate |
g |
15.3 |
24.9 |
| Total Fat |
g |
8.8 |
14.3 |
| Trans Fat |
g |
0.0 |
0.0 |
| Vitamin A |
IU |
17.0 |
27.7 |
| Vitamin C |
mg |
0.0 |
0.0 |
