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Breaded Pork Loin Fritter

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 53

Calories / Calories from Fat: 300 / 80
% Daily Value **
Total Fat   8 g12%
Saturated Fat   1.5 g8%
Trans Fat   0 g 
Cholesterol   0 mg0%
Sodium   1640 mg68%
Total Carbohydrate   49 g16%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   6 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/2/2021

Data Valid As Of: 4/12/2019

Description: Thick cut, whole muscle pork loin. Battered and breaded with a wheat flour breading with visible black pepper flakes. Par-fried to set the breading. Natural shape.

Features & Benefits: Profitable--pre-portioned to eliminate waste; meat block gives whole muscle bite at a competitive price. Labor Saving--goes from freezer to fryer or oven; par-fried to lock in flavor; pre-battered and breaded; consistent product. Improved Food Safety--reduced risk of cross contamination. Versatile--may be baked or fried.

Technical Label Name: Partially Cooked Sliced and Cubed Boneless Pork Chop Fritter Contains up to 15% Added Solution


Packaging Type: BULK-LINER

Master Case GTIN: 00031602198840

Master Case Gross Weight: 10.77200

Master Case Length: 17.25000

Master Case Width: 12.56300

Master Case Height: 4.81300

Master Case Cube: 0.60360

Cases/Layer: 8

Cases/Pallet: 72

Layers/Pallet: 9

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil, heavy breading side face down and cook for 4 1/2-5 minutes or until internal temperature reaches 165 degrees f.

Conventional Oven: Preheat oven to 375 degrees f. Place frozen product in ovenand bake for 20-25 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Place frozen product in ovenand bake for 15-20 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement: INGREDIENTS: Pork (Contains up to 15% Solution of Water, Dextrose, Sodium Phosphate, Oil of Lemon). Battered and Breaded with: Wheat Flour, Water, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Crushed Crackers [Wheat Flour, Soybean Oil, Salt, Leavening (Sodium Bicarbonate, Yeast), Dextrose, Malt Syrup (Malted Barley, Corn)], Modified Food Starch, Salt, Flavor, Autolyzed Yeast Extract, Whey, Yellow Corn Flour. Set In Vegetable Oil. CONTAINS: MILK, WHEAT

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 29.0 34.6
Calories kcal 298.8 355.8
Calories from Fat kcal 75.0 89.3
Cholesterol mg 0.1 0.1
Dietary Fiber g 1.1 1.3
Iron mg 2.0 2.4
Protein g 5.9 7.1
Saturated Fat g 1.2 1.5
Serving Size g 84.0 100.0
Sodium mg 1640.8 1953.4
Sugars g 0.9 1.1
Total Carbohydrate g 48.8 58.1
Total Fat g 8.3 9.9
Trans Fat g 0.1 0.1
Vitamin A IU 10.1 12.1
Vitamin C mg 0.4 0.4