Item #:
22773-330 |
Pieces Per Case (Approx.):
90 |
Piece Size (oz.):
3.00 |
Case Weight (lb.):
16.88 |
Nutrition Facts:
Serving Size: 3.00 OZ (84 g)
Servings Per Container: 90
| Calories / Calories from Fat: |
190 / 120 |
| % Daily Value ** |
| Total Fat 13 g | 20% |
| Saturated Fat 5 g | 25% |
| Trans Fat 0 g | |
| Cholesterol 45 mg | 15% |
| Sodium 260 mg | 11% |
| Total Carbohydrate 2 g | 1% |
| Dietary Fiber 1 g | 4% |
| Sugars 1 g | |
| Protein 17 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 10% |
|
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
|
Data Generated: 6/2/2020
Data Valid As Of: 12/12/2018
Description: Fully cooked, seasoned beef (80/20). 260mg sodium per 3-ounce portion. Soy added. Natural shape with charmarks.
Features & Benefits: Fully Cooked with a Fresh Grilled Flavor-flamegrilled for a freshly grilled taste; charmarks for a freshly grilled appearance; 260mg sodium per 3-ounce portion; consistent taste, product size and quality; natural shape; individually quick frozen (IQF) to lock in freshness. High Quality USDA-Approved Raw Materials-100% USDA-inspected beef. Increased Profits-soy and seasonings added to enhance flavor and value; for menus with food cost restrictions; holds better than burgers cooked from raw; reduce labor costs; less waste; minimal cleanup required; minimal grease; minimal yield loss; minimal shrinkage. Reduced Labor Costs-easy to prepare-just heat on a flat top grill, in a conventional or convection oven or in a microwave; no thawing necessary-heat from frozen; easy cleanup. Decreased Food Safety Concerns-fully cooked to USDA HACCP requirements utilizing calibrated thermometers; enhanced food safety; reduces cross contamination risk in your kitchen.
Technical Label Name: Flamebroiled Beef Patties Caramel Color Added
Brand: Tenderbroil Patties With Soy
Packaging Type: BULK-LINER
Master Case GTIN: 00080939227730
Master Case Gross Weight: 18.42600
Master Case Length: 19.75000
Master Case Width: 15.87500
Master Case Height: 5.06000
Master Case Cube: 0.91810
Cases/Layer: 6
Cases/Pallet: 54
Layers/Pallet: 9
Frozen Shelf Life (days): 455
Refrigerated Shelf Life (days): 7
CN Credit: 2.5 OZ MMA
BEEF
Preparation Method:
Flat Grill: Preheat flat grill (350 degrees f) and heat 1-3 ounce products for 4-7 minutes and 4-6 ounce products for 8-15 minutes from frozen, turning frequently to avoid excessive browning.
Conventional Oven: Preheat oven to 350 degrees f. Place frozen product in ovenand heat for 10-15 minutes or until internal temperature reaches 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Place frozen product in ovenand heat for 6-13 minutes or until internal temperature reaches 165 degrees f.
Microwave: Heat frozen product on high power for 30 seconds-2 minutes or until internal temperature reaches 165 degrees f. Longer cooking times are required for thicker patties.
Ingredient Statement: INGREDIENTS: Beef, Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Salt, Caramel Color, Seasoning (Spices, Disodium Inosinate and Guanylate). CONTAINS: Soy
Nutritional Data:
| Calcium |
mg |
23.3 |
27.7 |
| Calories |
kcal |
188.5 |
224.4 |
| Calories from Fat |
kcal |
115.4 |
137.4 |
| Cholesterol |
mg |
46.3 |
55.2 |
| Dietary Fiber |
g |
1.1 |
1.3 |
| Iron |
mg |
2.1 |
2.5 |
| Protein |
g |
16.7 |
19.9 |
| Saturated Fat |
g |
5.1 |
6.1 |
| Serving Size |
g |
84.0 |
100.0 |
| Sodium |
mg |
260.4 |
310.0 |
| Sugars |
g |
0.8 |
0.9 |
| Total Carbohydrate |
g |
2.0 |
2.4 |
| Total Fat |
g |
12.8 |
15.2 |
| Trans Fat |
g |
0.0 |
0.0 |
| Vitamin A |
IU |
38.9 |
46.3 |
| Vitamin C |
mg |
0.0 |
0.0 |
