Description: Fully cooked, beef Salisbury steak with onion and bell pepper for added flavor. Soy added. Char marked. Oval shape.
Features & Benefits: Profitable--reduced labor costs and time requirements. Easy Preparation--fully cooked; heats from a frozen state. Portion-Controlled--prepare only the amount needed. Versatile--fits a variety of menu trends and adds flexibility to your menu. Safe--IQF to seal in freshness and flavor.
Flat Grill: Preheat flat grill to 350 degrees f. Cook frozen product 2-4minutes per side or until internal temperature reaches 165 degrees f.
Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f.
Microwave: Cook frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.
Ingredient Statement: INGREDIENTS: Beef, Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacina Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calc Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Seasoning [Dehydrated Onion, Bread Crumbs (Bleached Wheat Flour, Sugar, Salt, Soybean Oil, Yeast), Salt, Dextrose, Deh Bell Pepper, Tomato Powder, Disodium Inosinate, Disodium Guanylate, Spice Extractive], Soy Protein Concentrate, Spice Natural Flavoring, Sodium Phosphate. CONTAINS: Soy, Wheat