Description: Exclusive cut(R) whole muscle veal leg slice, delicately breaded with zesty Italian style fine cracker crumbs. The ultimate product for veal parmesan with great plate coverage. Frozen to ensure freshness.
Features & Benefits: Profitable--year round low cost coupled with high menu price point. Profitable--meat block provides whole muscle bite at a competitive price. Consistent--great plate coverage every time. Labor saving--pre-portioned and pre-breaded to save time in the kitchen. Fast--cooks from frozen in minutes with virtually no shrinking. Enhanced food safety--no messy hand battering and breading. Quality--veal adds upscale variety to any menu.
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil and cook for 2-2 1/2 minutes or until internal temperature reaches 165 degrees f.
Flat Grill: Add a small amount of oil to the medium heat section of thegrill. Cook frozen product for 3-4 minutes per side, or to an internal temperature of 165 degrees f. Turn product frequently to avoid burning the breading.
Ingredient Statement: INGREDIENTS: Veal, Battered And Breaded With: Bleached Wheat Flour, Water, Yellow Corn Flour, Salt.Contains 2% Or Less Of Corn Starch, Spices, Romano and Parmesan Cheeses (Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, and Enzymes), Dried Parsley, Dried Onion, Dried Garlic, Yeast, Spice Extra ct,Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate Monocalcium Phosphate), Natural Flavor. CONTAINS: MILK, WHEAT