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Pork Rib Pattie With BBQ Sauce

Item #:
20887-330

Pieces Per Case:
100

Piece Size (oz.):
2.70

Case Weight (lb.):
16.87


Nutrition Facts:

Serving Size: 2.70 OZ (76 g)
Servings Per Container: 100

Calories / Calories from Fat: 160 / 90
% Daily Value **
Total Fat   10 g15%
Saturated Fat   3 g15%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   210 mg9%
Total Carbohydrate   5 g2%
Dietary Fiber   1 g4%
Sugars   2 g 
Protein   13 g 
Vitamin A   2%
Vitamin C   2%
Calcium   4%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 4/23/2018

Data Valid As Of: 1/11/2018

Description: Fully cooked, boneless, chopped pork rib pattie. Slight hickory smoke flavor in the barbeque glaze. Tender bite. Dried whole egg and soy added. Char marked. Rib shape. CN labeled.

Features & Benefits: Profitable--reduced labor costs and time requirements.Easy Preparation--cooks from a frozen state.Portion-Controlled--prepare only the amount needed.Versatile--fits a variety of menu trends and addsflexibility to your menu. Safe--fully cooked; IQF to sealin freshness and flavor. Great for Children--CN labeled.

Technical Label Name: Boneless Pork Rib Shaped Patties With Barbecue Sauce-Smoke Flavor Added

Brand: GORGES(R)

Packaging Type: BULK-BAG

Master Case GTIN: 00080939208876

Master Case Gross Weight: 18.04700

Master Case Length: 19.75000

Master Case Width: 13.12500

Master Case Height: 4.81250

Master Case Cube: 0.72190

Cases/Layer: 7

Cases/Pallet: 63

Layers/Pallet: 9

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

CN Credit: 2 OZ MMA PORK

Preparation Method: 
Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f.

Microwave: Microwave frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement: INGREDIENTS: Ground Pork (Not More Than 26% Fat), Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12), (May Contain Caramel Color)], Barbecue Sauce [Water, Tomato Paste, Brown Sugar, Vinegar, Sugar, Dextrose, Salt, Smoke Flavor, Caramel Color, Spices (Includes Mustard Flour), Onion Powder, Garlic Powder], Dried Whole Egg, Salt, Soybean Oil, Smoke Flavor. Glazed with: Barbecue Sauce [Water, Tomato Paste, Brown Sugar, Vinegar, Sugar, Dextrose, Salt, Smoke Flavor, Caramel Color, Spices (Includes Mustard Flour), Onion Powder, Garlic Powder]. CONTAINS: Egg, Soy


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 34.6 45.8
Calories kcal 156.8 207.5
Calories from Fat kcal 86.8 114.8
Cholesterol mg 48.2 63.8
Dietary Fiber g 1.3 1.7
Iron mg 1.7 2.2
Protein g 13.4 17.7
Saturated Fat g 3.1 4.1
Serving Size g 75.6 100.0
Sodium mg 212.4 281.0
Sugars g 2.3 3.1
Total Carbohydrate g 4.7 6.2
Total Fat g 9.6 12.7
Trans Fat g 0.0 0.0
Vitamin A IU 102.4 135.5
Vitamin C mg 0.6 0.9