Description: Fully cooked, boneless, chopped pork rib pattie. Slight hickory smoke flavor in the barbeque glaze. Tender bite. Dried whole egg and soy added. Char marked. Rib shape. CN labeled.
Features & Benefits: Profitable--reduced labor costs and time requirements. Easy Preparation--cooks from a frozen state. Portion-Controlled--prepare only the amount needed. Versatile--fits a variety of menu trends and adds flexibility to your menu. Safe--fully cooked; IQF to seal in freshness and flavor. Great for Children--CN labeled.
Preparation Method:
Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f.
Microwave: Microwave frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees f.
Ingredient Statement: INGREDIENTS: Ground Pork (Not More Than 26% Fat), Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12), (May Contain Caramel Color)], Barbecue Sauce [Water, Tomato Paste, Brown Sugar, Vinegar, Sugar, Dextrose, Salt, Smoke Flavor, Caramel Color, Spices (Includes Mustard Flour), Onion Powder, Garlic Powder], Dried Whole Egg, Salt, Soybean Oil, Smoke Flavor. Glazed with: Barbecue Sauce [Water, Tomato Paste, Brown Sugar, Vinegar, Sugar, Dextrose, Salt, Smoke Flavor, Caramel Color, Spices (Includes Mustard Flour), Onion Powder, Garlic Powder]. CONTAINS: Egg, Soy
