Description: Ham and Swiss cheese on rolled oat bread
Features & Benefits: Artisian breads. Layered by hand. Premium meats and natural cheese. Upscale Cafe experience.
Preparation Method:
Ready To Eat: Thaw and serve.
Ingredient Statement: INGREDIENTS: MULTIGRAIN BREAD: Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Grain Base (Whole Wheat Flour, Wheat Flour, Rye Meal, Rye Flour, Sunflower Seeds, Sesame Seed, Oatmeal, Corn Meal, Salt, Contains 2% Or Less Of: Barley Flakes, Millet, Malt, Sugar, Lactic Acid, Acetic Acid), Whole Wheat Flour, Dough Base (Dextrose, Sugar, Soy Oil, Salt, Mono-Diglycerides, Soy Flour, Corn Starch, Contains 2% Or Less Of: Monocalcium Phosphate, Calcium Stearoyl Lactylate [CSL], Ascorbic Acid, Potassium Iodate, Soy Lecithin, L. Cysteine, Natural And Artificial Flavor, Enzyme), Honey, Yeast, Dough Extender (Wheat Flour, Monoglycerides, Guar Gum, Corn Syrup Solids, Contains 2% Or Less Of: Enzyme, Soybean Oil), Millet, Flax Seeds, Sunflower Seeds, Calcium Propionate, Salt, Multigrain Topping (Oats, Sunflower Seeds, Flax Seed, Barley Flakes, Millet Seeds). HAM: Cured With Water, Dextrose, Salt, Contains 2% Or Less Of Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate And Sodium Nitrite. SWISS CHEESE: Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes. CONTAINS MILK, SOY, WHEAT. PROCESSED ON EQUIPMENT WITH PRODUCT THAT CONTAINS EGG.
