Description: Fully cooked beef with green bell pepper and onion for added flavor. Soy added. Kidney shape.
Features & Benefits: Profitable--reduced labor costs and time requirements. Easy Preparation--fully cooked; heats from a frozen state. Portion-Controlled--prepare only the amount needed. Versatile--adds flexibility to any menu. Quality--excellent shelf life; IQF to seal in freshness.
CN Credit: 2.75 OZ MMA
BEEF
Preparation Method:
Flat Grill: Preheat flat grill to 350 degrees f. Cook frozen product 2-4 minutes per side or until internal temperature reaches 165degrees f.
Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 25-30 minutes or until internal temperature reaches 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f.
Microwave: Cook frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.
Ingredient Statement: INGREDIENTS: Beef, Water, Onions, Isolated Soy Protein, Bell Peppers, Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Seasoning (Dehydrated Onion, Dextrose, Autolyzed Yeast Extract, Spice Extractive), Salt, Spice. CONTAINS: Soy, Wheat
