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Crispy Breaded Chicken Pattie Two-FersĀ®

Item #:
1870

Pieces Per Case:
216

Piece Size (oz.):
1.00

Case Weight (lb.):
13.50


Nutrition Facts:

Serving Size: 1.00 OZ (28 g)
Servings Per Container: 216

Calories / Calories from Fat: 80 / 45
% Daily Value **
Total Fat   5 g8%
Saturated Fat   1 g5%
Trans Fat   0 g 
Cholesterol   10 mg3%
Sodium   230 mg10%
Total Carbohydrate   4 g1%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   4 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 12/12/2018

Data Valid As Of: 10/6/2018

Description: Fully cooked, chopped chicken. Crispy, golden, panko-style breading offers excellent crunch. Soy added. Square shape.

Features & Benefits: Profitable--purchase one product vs. several ingredients; eliminates waste. Versatile--can be used as a main entree or as an appetizer. Labor Saving--goes straight from the freezer to the oven or microwave; pre-battered and breaded; consistent product regardless of who is doing the cooking. Improved Food Safety--reduced risk of cross contamination.

Technical Label Name: FULLY COOKED BREADED CHICKEN PATTIES

Brand: Pierre

Packaging Type: BULK-LINER

Master Case GTIN: 00071421018707

Master Case Gross Weight: 14.86800

Master Case Length: 19.88000

Master Case Width: 13.00000

Master Case Height: 6.63000

Master Case Cube: 0.99160

Cases/Layer: 7

Cases/Pallet: 42

Layers/Pallet: 6

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

CN Credit: 0.5 OZ MMA CHICKEN 0.25 OZ BBA

Preparation Method: 
Conventional Oven: From frozen state, bake on a pan in a preheated conventional oven at 350 degrees f for 7 minutes.

Convection Oven: From frozen state, bake on a pan in a preheated convection oven at 350 degrees f for 5 minutes

Microwave: On high for 45 seconds. Microwave ovens vary. Times given are approximate.

Ingredient Statement: INGREDIENTS: CHICKEN, WATER, ENRICHED BLEACHED AND UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TEXTURED SOY VEGETABLE PROTEIN PRODUCT (SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN), MODIFIED FOOD STARCH, SALT, SUGAR, SODIUM PHOSPHATES, SPICES, YEAST, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), GUAR GUM. CONTAINS: WHEAT, SOY


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 7.4 26.4
Calories kcal 80.8 288.8
Calories from Fat kcal 45.6 162.9
Cholesterol mg 11.3 40.6
Dietary Fiber g 0.3 1.1
Iron mg 0.5 1.9
Protein g 4.3 15.6
Saturated Fat g 1.0 3.9
Serving Size g 28.0 100.0
Sodium mg 226.3 808.2
Sugars g 0.1 0.6
Total Carbohydrate g 4.2 15.0
Total Fat g 5.0 18.1
Trans Fat g 0.0 0.2
Vitamin A IU 22.4 80.2
Vitamin C mg 0.1 0.6