EMail Page
Print Page
Print Product Details

Pierre Signatures Monterey Chicken Sandwich

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 8.79 OZ (246 g)
Servings Per Container: 12

Calories / Calories from Fat: 620 / 270
% Daily Value **
Total Fat   30 g46%
Saturated Fat   9 g45%
Trans Fat   0 g 
Cholesterol   75 mg25%
Sodium   1160 mg48%
Total Carbohydrate   59 g20%
Dietary Fiber   2 g8%
Sugars   11 g 
Protein   29 g 
Vitamin A   2%
Vitamin C   10%
Calcium   10%
Iron   20%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 8/2/2021

Data Valid As Of: 9/25/2018

Description: Monterey Chicken Sandwich

Features & Benefits: Grilled chicken topped with smoky bacon, Monterey jack cheese and a light ranch sauce make a restaurant style sandwich. Hand wrapped in clear film for a fresh look and locally made appeal.


Brand: Pierre

Packaging Type: CONV-FILM

Master Case GTIN: 00071421357691

Master Case Gross Weight: 7.07250

Master Case Length: 13.06250

Master Case Width: 9.68750

Master Case Height: 6.00000

Master Case Cube: 0.43940

Cases/Layer: 15

Cases/Pallet: 195

Layers/Pallet: 13

Package UPC Code: 071421986457

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 14

Preparation Method: 
Microwave: Microwave: Microwave thawed product on high power for 50 seconds. Microwaves vary. Adjust time accordingly.

Ingredient Statement: INGREDIENTS: FULLY COOKED CHUNKED AND FORMED GLAZED CHICKEN BREAST WITH RIB MEAT FILLET SHAPED: Chicken Breast With Rib Meat, Water, Salt, Sodium Phosphate, Dextrose. Glaze: Water, Modified Corn Starch, Maltodextrin, Methylcellulose, Xanthan Gum, Caramel Color, Citric Acid. CORNDUSTED BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yellow Corn Meal, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate [Preservative], Monoglycerides With Ascorbic Acid And Citric Acid [Antioxidants], Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid, FD&C Yellow #5. RANCH SAUCE: Water, Ranch Dressing (Soybean Oil, Water, Corn Sweetener, Distilled Vinegar, Egg Yolks, Salt, Sugar, Dehydrated Garlic And Onion, Lactic Acid, Propylene Glycol Alginate, Monosodium Glutamate, Spices, Xanthan Gum, Whey Solids, Sour Cream Solids, Buttermilk Solids, Citric Acid, Sodium Benzoate And Potassium Sorbate [Preservatives], Dehydrated Parsley, Natural And Artificial Flavor, Calcium Disodium EDTA [To Protect Flavor], Annatto), Whey, Modified Food Starch, Buttermilk Ranch Seasoning (Maltodextrin, Monosodium Glutamate, Salt, Dehydrated Garlic And Onion, Spices, Not More Than 2% Calcium Stearate Added To Prevent Caking), Gelatin. PASTEURIZED PROCESS MONTEREY JACK CHEESE: Cultured Milk And Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Enzymes, Artificial Color, Soy Lecithin. Cooked Round Bacon Smoke Flavoring Added: Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. CONTAINS: WHEAT, EGG, MILK, SOY

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 117.2 47.6
Calories kcal 622.1 252.7
Calories from Fat kcal 268.6 109.1
Cholesterol mg 72.7 29.5
Dietary Fiber g 2.1 0.8
Iron mg 3.4 1.4
Protein g 29.2 11.8
Saturated Fat g 8.7 3.5
Serving Size g 246.1 100.0
Sodium mg 1155.9 469.6
Sugars g 11.2 4.5
Total Carbohydrate g 58.8 23.9
Total Fat g 29.8 12.1
Trans Fat g 0.2 0.1
Vitamin A IU 140.7 57.2
Vitamin C mg 5.5 2.2