Description: Bacon, egg and cheese croissant. Smoked bacon, egg &American cheese on a flaky croissant.
Features & Benefits: Holds well in the warmer. Quality meats and cheeses.
Microwave: From thawed, heat 2 sandwiches 2 minutes to 2 minutes and 30seconds or until internal temperature reaches 165 degrees.
Ingredient Statement: INGREDIENTS: CROISSANT: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono & Diglycerides, Potassium Sorbate Preservative, Citric Acid Preservative, Natural and Artificial Flavor, Beta-Carotene Color, Vitamin A Palmitate), High Fructose Corn Syrup, Contains less than 2% of: Yeast, Salt, Whey, Calcium Propionate, Preservative, Calcium Sulfate, Dextrose, Sugar, Wheat Flour, Maltodextrin, Enzymes, Natural & Artificial Flavors, Ascorbic Acid added as a Dough Conditioner, Acacia (Gum Arabic), Benzoyl Peroxide, Calcium Phosphate, High Oleic Canola Oil, Capric Acid and Caprylic Acid Triglyceride Blend. EGG: Egg Whites, Egg Yolks, Modified Corn Starch, Modified Tapioca Starch, Salt, Xanthan Gum, Citric Acid. BACON: Fresh Pork Bellies Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. AMERICAN CHEESE: Milk, Cream, Water, Cheese Cultures, Sodium Citrate, Contains 2% or less of: Artificial Color, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Acetic Acid, Enzymes, Soy Lecithin. CONTAINS: EGG, MILK, SOY, WHEAT.