Description: Seasoned flame-broiled beef hoagie patty topped with a zesty Italian pizza sauce and a slice of pasteurized process mozzarella cheese, then served on a hearth baked sesame seed hoagie roll and wrapped clear printed film for optimal merchandising and visual appeal.
Features & Benefits: Individually wrapped and labeled for resale in vending andconvenience store locations. Just heat in the microwavefor a hot, hearty Italian style sandwich worthy of theof the corner Pizza Parlor. World's best microwavable bunstays soft and tastes bakery fresh. 14 day refrigerated,9 month frozen shelf life.
Preparation Method:
To Thaw: For best results thaw before heating
Microwave: Open end if wrapper microwave (1000 watts): microwave on high for 60 - 90 seconds. Times given are approximate, microwaves may vary.
Ingredient Statement: INGREDIENTS: FULLY COOKED HOAGIE CHOPPED BEEF STEAK WITH PIZZA SAUCE: Beef, Pizza Sauce (Tomato Puree [Water, Tomato Paste], Diced Tomatoes [Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid], Sugar, Soybean Oil, Salt, Spices, Parmesan Cheese [Pasteurized Cow's Milk, Cultures, Salt, Enzymes], Garlic, Citric Acid, Natural Extractives of Paprika, Canola Oil), Ketchup (Tomato Concentrate [Water, Tomato Paste], High Fructose Corn Syrup, Corn Syrup, Distilled Vinegar, Salt, Onion Powder, Spice, Natural Flavors), Seasoning (Dehydrated Onion, Dextrose, Garlic Powder, Grated Romano Cheese Made From Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Dehydrated Red Bell Peppers, Sugar, Spices, Spice Extractives), Salt, Sodium Phosphates. SESAME SEED BUN: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% or Less Of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate [Preservative], Monoglycerides with Ascorbic Acid And Citric Acid [Antioxidants], Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. MOZZARELLA FLAVOR PASTEURIZED PROCESS CHEESE PRODUCT MADE FROM CHEDDAR AND MOZZARELLA CHEESE: Cultured Milk, Skim Milk, Water, Cream, Whey, Sodium Citrate, Salt, Sorbic Acid (Preservative), Natural Flavor, Enzymes, Soy Lecithin. CONTAINS: MILK, WHEAT, SOY
