Description: Turkey, bacon and cheese wedge
Features & Benefits: Ready to Eat. 28 day shelf life.
Preparation Method:
Ready To Eat: Thaw and serve.
Ingredient Statement: INGREDIENTS: FULLY COOKED OVEN ROASTED TURKEY BREAST WITH WHITE MEAT: Turkey Breast, White Turkey, Water, And 2% or Less of: Salt, Dextrose, Modified Food Starch, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate. HONEY WHEATBERRY BREAD: Unbleached Wheat Flour [Flour, Barley Malt, Niacin (Vitamin B3), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Bulgur Wheat, Yeast, Whole Wheat Flour, Wheat Gluten, High Fructose Corn Syrup, Honey, Contains 2% or Less of The Following: Soybean Oil, Salt, Raisin Juice Concentrate, Sugar, Dough Conditioners (Contains One or More of the Following: Mono & Diglycerides, Ethoxylated Mono and Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Ascorbic Acid, Enzymes), Calcium Propionate (Preservative), Yeast Nutrients (Calcium Sulfate, Monocalcium Phosphate, Calcium Carbonate, Ammonium Sulfate), Wheat Starch. PASTEURIZED PROCESS AMERICAN CHEESE: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Artificial Color, Enzymes, Soy Lecithin. COOKED BACON SMOKE FLAVORING ADDED: Bacon Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. CONTAINS: WHEAT, MILK, SOY