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Anytime DeliĀ® Flat Bread Club

Item #:

Pieces Per Case (Approx.):

Piece Size (oz.):

Case Weight (lb.):

Nutrition Facts:

Serving Size: 4.97 OZ (139 g)
Servings Per Container: 20

Calories / Calories from Fat: 350 / 140
% Daily Value **
Total Fat   16 g25%
Saturated Fat   4 g20%
Trans Fat   0 g 
Cholesterol   45 mg15%
Sodium   1270 mg53%
Total Carbohydrate   33 g11%
Dietary Fiber   2 g8%
Sugars   2 g 
Protein   20 g 
Vitamin A   0%
Vitamin C   0%
Calcium   20%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 6/25/2021

Data Valid As Of: 9/21/2016

Description: Smoked turkey, ham, swiss cheese and mayonnaise on flatbread.

Features & Benefits: Premium quality deli meats and cheese piled between two large round flatbreads and hand wrapped in clear overwrap. Sealed with printed labels.

Technical Label Name: FLAT BREAD CLUB

Brand: Pierre

Packaging Type: CONV-FPRTD

Master Case GTIN: 00705432112429

Master Case Gross Weight: 7.40050

Master Case Length: 14.25000

Master Case Width: 9.25000

Master Case Height: 5.75000

Master Case Cube: 0.43860

Cases/Layer: 12

Cases/Pallet: 120

Layers/Pallet: 10

Package UPC Code: 705432012422

Frozen Shelf Life (days): 270

Refrigerated Shelf Life (days): 10

Preparation Method: 
Ready To Eat: Thaw and serve

Ingredient Statement: INGREDIENTS: FLAT BREAD: Enriched Wheat Flour (Contains Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Vegetable Oil, (Soybean and or Cottonseed), Yeast, Soy Flour blend(Soy Flour, Isolated Soy Protein, Maltodextrin, Natural Flavors), Dough Conditioner (Mono & Diglycerides, Sodium Stearoyl, Lactylate, Guar Gum, L-Cysteine, Enzyme, Cultured Wheat Sponge), Sugar, Wheat Gluten, Salt, Baking Powder (Sodium Bicarbonate, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Calcium Propionate (Added to Retard Spoilage). SMOKED TURKEY: Turkey Breast, Water, Modified Food Starch, Salt, Dextrose, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. COOKED HAM: Fresh Pork Hams Cured with Water, Salt, Dextrose, Modified Food Starch, Sodium Phosphates, Sodium Erythorbate, Smoke Flavoring, Sodium Nitrite. PASTEURIZED PROCESS SWISS CHEESE: Cultured Milk, Water, Salt, Sodium Citrate, Cream, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid (Preservative), Citric Acid, Enzymes, Lactic Acid, Sodium Glyceryl Oleate Phosphate (for slice separation). MAYONNAISE: Soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled Vinegar, Salt, Mustard Seed, Calcium Disodium EDTA (To Preserve Flavor). CONTAINS: WHEAT, SOY, MILK, EGG

Nutritional Data:

Name UoM Per Serving Per 100g
Calcium mg 197.3 141.8
Calories kcal 345.4 248.2
Calories from Fat kcal 142.1 102.1
Cholesterol mg 44.4 31.9
Dietary Fiber g 1.9 1.4
Iron mg 1.4 1.0
Protein g 19.7 14.1
Saturated Fat g 3.9 2.8
Serving Size g 139.1 100.0
Sodium mg 1273.1 914.8
Sugars g 1.9 1.4
Total Carbohydrate g 32.5 23.4
Total Fat g 15.7 11.3
Trans Fat g 0.0 0.0
Vitamin A IU 0.0 0.0
Vitamin C mg 0.0 0.0