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Distinctions® Stuffed Chicken Breast Cordon Bleu

Item #:
020803

Pieces Per Case:
18

Piece Size (oz.):
8.00

Case Weight (lb.):
9.00


Nutrition Facts:

Serving Size: 8.00 OZ (224 g)
Servings Per Container: 18

Calories / Calories from Fat: 360 / 130
% Daily Value **
Total Fat   14 g22%
Saturated Fat   5 g25%
Trans Fat   0 g 
Cholesterol   130 mg43%
Sodium   1070 mg45%
Total Carbohydrate   15 g5%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   40 g 
Vitamin A   6%
Vitamin C   0%
Calcium   15%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 12/11/2018

Data Valid As Of: 10/13/2018

Description: Boneless, skinless, whole muscle chicken breast, stuffed with a delicious blend of Swiss and American cheeses and a tender slice of Canadian style bacon. Lightly battered and breaded with golden breadcrumbs.

Features & Benefits: Pre-portioned with Freshly Made Taste--consistent taste and performance; whole muscle chicken breast meat. Chef-Made Appearance--premium stuffing ingredients and excellent ingredient identity. Reduced Labor Costs--pre-preparation is done; goes straight from freezer to oven; great for cook and hold situations.

Technical Label Name: BREADED BONELESS Breast of Chicken with Rib Meat Cordon Bleu

Brand: Barber Distinctions

Packaging Type: BULK-LINER

Master Case GTIN: 10073461208039

Master Case Gross Weight: 9.62300

Master Case Length: 11.31250

Master Case Width: 9.81250

Master Case Height: 7.12500

Master Case Cube: 0.45770

Cases/Layer: 16

Cases/Pallet: 80

Layers/Pallet: 5

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Conventional Oven: Remove frozen breast(s) from pouch. Bake up to 6 pcs in preheated oven at 400 degrees f for 48 min or until internal temperature reaches 165 degrees f.

Convection Oven: Remove frozen breast(s) from pouch. Bake up to 6 pcs in preheated oven at 350 degrees f for 35 min or until internal temperature reaches 165 degrees f.

Ingredient Statement: Chicken Breast With Rib Meat (Containing Up To 12% Of A Solution Of Water, Roasted Chicken, Salt, Sodium Phosphate, Sugar, Natural Flavors), Pasteurized Process Swiss And American Cheese (Milk and Part-Skim Milk, Water, Cream, Salt , Sodium Phosphate, Cheese Culture, Tetrasodium Pyrophosphate, Sodium Citrate, Sorbic Acid [Preservative], Enzymes, Lactic Acid), Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fully Cooked Chunked And Formed Canadian Bacon Water Added With Pork Sirloin Hips (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Nitrite), Water, Contains 2% Or Less Of: Vegetable Oil, Yellow Corn Flour, Modified Food Starch, Salt, Whey, Dextrose, Natural Flavors, Spices, Maltodextrin, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Romano And Parmesan Cheeses (Pasteurized Cow's Milk, Cheese Cultures, Salt, Sorbic Acid (Preservative), Enzymes), Yeast, Oleoresin Paprika And Annatto Extract (Color), Gum Arabic, Sugar, Yellow #5 Lake, Citric Acid. Prebrowned In Vegetable Oil. Contains: Milk, Wheat


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 141.1 63.0
Calories kcal 356.6 159.2
Calories from Fat kcal 129.4 57.7
Cholesterol mg 129.6 57.8
Dietary Fiber g 0.4 0.2
Iron mg 2.0 0.9
Protein g 39.8 17.7
Saturated Fat g 4.9 2.2
Serving Size g 224.0 100.0
Sodium mg 1066.8 476.2
Sugars g 1.2 0.5
Total Carbohydrate g 15.2 6.8
Total Fat g 14.3 6.4
Trans Fat g 0.2 0.1
Vitamin A IU 296.2 132.2
Vitamin C mg 0.0 0.0