Description: Made from boneless, skinless, whole muscle chicken breast pieces. Breaded with wheat flour, yellow corn flour and spices for a crunchy bite. Par-fried to set the breading. Bakeable.
Features & Benefits: Profitable--pre-portioned servings eliminate waste; meat block gives whole muscle bite at a competitive price. Labor Saving--goes from the freezer to the fryer or oven; par-fried to lock in flavor; pre-battered and breaded; consistent product regardless of experience. Improved Food Safety--reduced risk of cross contamination.
Deep Fryer: Prepare from a frozen state. Preheat oil to 350 degrees f. Place frozen product in oil top side down, for 3-5 minutes or until product reaches an internal temperature of 165 degrees f.
Conventional Oven: Preheat oven to 375 degrees f. Place frozen product on a baking sheet and bake for 25-30 minutes or until product reaches an internal temperature of 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Place frozen product on a baking sheet and bake for 15-20 minutes or until product reaches an internal temperature of 165 degrees f.
Ingredient Statement: Chicken Breast with Rib Meat, Water, Bleached Enriched Wheat Flour and Enriched Wheat Flour (Both Enriched with Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or less of: Chicken Fat, Chicken Flavor, Chicken Stock, Dextrose, Dried Egg White, Dried Garlic, Dried Onion, Guar Gum, Kosher Gelatin, Maltodextrin, Methylcellulose, Modified Corn Starch, Natural Flavor, Oleoresin Paprika-Annatto, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Sodium Phosphate, Soy Flour, Soy Protein Concentrate, Soybean Oil, Spice Extractives, Spices, Yeast Extract, Yellow Corn Flour. Breading Set In Vegetable Oil. CONTAINS: EGG, SOY, WHEAT