Description: Exclusive cut(R) whole muscle beef. Battered and breaded with wheat flour, yellow corn flour and spices for crunchy bite. Par-fried to set the breading. Natural shape. Bakeable.
Features & Benefits: Profitable--pre-portioned to eliminate waste; meat block gives whole muscle bite at a competitive price. Labor Saving--goes from freezer to fryer or oven; par-fried to lock in flavor; pre-battered and breaded; consistent product. Improved Food Safety--reduced risk of cross contamination.
Deep Fryer: Prepare from a frozen state. Preheat oil to 350 degrees f. Place frozen product in oil, top side down, for 3-5 minutes or until product reaches an internal temperature of 165 degrees f.
Conventional Oven: Preheat oven to 375 degrees f. Place frozen product on a baking sheet and bake for 25-30 minutes or until product reaches an internal temperature of 165 degrees f.
Convection Oven: Preheat oven to 350 degrees f. Place frozen product on a baking sheet and bake for 15-20 minutes or until product reaches an internal temperature of 165 degrees f.
Ingredient Statement: INGREDIENTS: Beef, Bleached Enriched Wheat Flour and Enriched Wheat Flour (Both Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour. Contains 2% or Less of the Following: Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Modified Corn Starch, Soy Flour, Spices, Soybean Oil, Dried Onion, Dried Garlic, Oleoresin Paprika-Annatto, Dextrose, Sodium Phosphate, Yellow Corn Flour, Dried Egg Whites, Kosher Gelatin, Methylcellulose, Guar Gum, Garlic Powder, Malted Barley Flour. Set in Vegetable Oil. CONTAINS: Egg, Soy, Wheat.