Description: Select portions of boneless, skinless, whole muscle chickenbreast tenderloin, marinated, then battered and lightly breaded with a special Italian seasoned batter and breading. Pre-browned for a crispy bite whether fried or baked.
Features & Benefits: Preparation Ease--Partially cooked; no pre-preparation or thawing required. Quality--Made with select portions whole muscle chicken breast; individually quick frozen to seal in freshness; moist, tender flavor and texture. Reduced Food and Labor Costs--Affordable for a variety of menus; consistent serving size.
Preparation Method:
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil for 4 1/2 minutes.
Conventional Oven: Preheat oven to 450 degrees f. Bake frozen product for 14 minutes.
Convection Oven: Preheat oven to 400 degrees f. Bake frozen product for 8 1/2 minutes.
Ingredient Statement: INGREDIENTS: Chicken Breast Tenderloins (Containing up to 12% of a Solution of Water, Roasted Chicken, Salt, Natural Flavoring, Spice, Sodium Phosphate, Sugar, Dextrose), Bread Crumbs (Bleached Wheat Flour, Salt, Dried Yeast, Dextrose, Paprika Extract [color]), Bleached Wheat Flour, Water, Contains less than 2% of: Buttermilk Product (Sweet Cream, Whey Cream), Extractives of Turmeric & Paprika, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Romano Cheese (Pasteurized Cows' Milk, Cheese Cultures, Salt, Enzymes), Salt, Soybean Oil, Spices, Yellow Corn Flour. Prebrowned in Vegetable Oil. CONTAINS: Wheat, Milk
