Description: Select portions of boneless, skinless, whole muscle chickenbreast tenderloin, marinated, lightly breaded with panko-style breadcrumbs and pre-browned for a crispy bite whether fried or baked.
Features & Benefits: Preparation Ease--Partially cooked; no pre-preparation or thawing required. Quality--Made with select portions of whole muscle chicken breast; individually quick frozen to seal in freshness; moist, tender flavor and texture. Reduced Food and Labor Costs--Affordable for a variety of menus; consistent serving size.
Preparation Method:
Deep Fryer: Preheat oven to 350 degrees f. Cook product for 4.5 minutes.
Conventional Oven: Preheat oven to 450 degrees f. Cook product for 14 minutes.
Convection Oven: Preheat oven to 400 degrees f. Cook product for 8.5 minutes.
Ingredient Statement: INGREDIENTS: Chicken Breast Tenderloins (Containing up to 12 % of a Solution of Water, Roasted Chicken, Salt, Sodium Phosphate, Sugar, Natural Flavorings), Bleached Wheat Flour Water, Contains 2% or less of: Buttermilk Product (Sweet Cream, Whey Cream), Canola Oil, Extractives of Turmeric & Paprika, Leavening (Moncalcium Phosphate, Sodium Bicarbonate ), Salt, Soybean Oil, Spices, Sugar, Yeast, Yellow Corn Flour. Prebrowned in Vegetable Oil. CONTAINS: Milk, Wheat
