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Thai-Style Steak Salad

Thinly sliced purple and green cabbage are tossed with red pepper, carrots, bean sprouts, cilantro, and green onion. Cooked Steak-EZE® Sliced Steak is served over top and drizzled with a peanut dressing.

Featured Product(s): 1240-001 | The Original Steak-EZE® BreakAway® Lightly Marinated Sirloin Beef Steak

Ingredients


1240-001 | The Original Steak-EZE® BreakAway® Lightly Marinated Sirloin Beef Steak 4
thinly sliced purple cabbage 3 cups
thinly sliced green cabbage 3 cups
red pepper, thinly sliced 1
carrots, cut into matchsticks 2
bean sprouts 1 cup
cilantro leaves 1/2 cup
chopped toasted peanuts 1/4 cup
Lime wedges
smooth peanut butter 1/2 cup
lime juice 2 tbsp
rice vinegar 2 tbsp
soy sauce 1 tbsp
granulated sugar 2 tsp
sriracha hot sauce 2 tsp
water 1/2 cup