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All Meat Charbroiled Beef Steaks

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Item #:
9045
Portions Per Case:
64
Portion Size (oz.):
3.60
Case Weight (lb.):
14.40
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Preparation Method: Conventional Oven (Frozen Product): Preheat oven to 350 degrees. Cook for 21-23 minutes. Convection Oven (Frozen Product): Preheat oven to 350 degrees. Cook for 7-9 minutes or until internal temperature reaches 140 degrees.

Ingredient Statement: BEEF, SEASONING (HYDROLYZED CORN PROTEIN, DEXTROSE, SALT, FLAVORING), SODIUM TRIPOLYPHOSPHATE.

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