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Item #: 56001 |
Pieces Per Case: 160 |
Piece Size (oz.): 1.00 |
Case Weight (lb.): 10.00 |
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Nutrition Facts: Serving Size: 3.00 OZ (84 g)Servings Per Container: 53
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Description: Formed beef, seasoned, fully cooked and sliced into 3/8-inch strips. Soy added. Charmarked.
Technical Label Name: Fully Cooked Beef Fajita Pattie Strips Tenderized With Papain
Packaging Type: BULK-BAGMaster Case UPC Code: 00880760001468
Master Case Length: 18.00000
Master Case Width: 10.00000
Master Case Height: 6.00000
Master Case Cube: 0.62500
Cases/Layer: 10
Cases/Pallet: 70
Layers/Pallet: 7
Package UPC Code: 880760001468
Frozen Shelf Life (days): 455
Refrigerated Shelf Life (days): 0
CN Credit: 3 OZ MMA BEEF
Preparation Method:
Flat Grill: Add a small amount of oil to the medium heat section of the grill (350 degrees F); cook frozen product for 3 - 4 minutes or until internal temperature reaches 165 degrees F, turning frequently to avoid overcooking.
Conventional Oven: Preheat oven to 375 degrees F. Bake frozen product for 25 - 30 minutes or until internal temperature reaches 165 degrees F.
Convection Oven: Preheat oven to 350 degrees F. Bake frozen product for 15 - 20 minutes or until internal temperature reaches 165 degrees F.
Microwave: Cook frozen product on high power for 2 - 4 minutes or until internal temperature reaches 165 degrees F.
Ingredient Statement: INGREDIENTS: Beef, Water, Seasoning [Salt, Maltodextrin, Sodium Phosphate, Garlic, Spices, Disodium Inosinate and Disodium Guanylate, Papain], Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Contains 2% Or Less Of The Following: Canola Oil (With TBHQ and Citric Acid, Dimethylpolysiloxane], Black Pepper, Dextrose, Sodium Phosphate, Yeast Extract, Natural Flavor. CONTAINS: Soy
| Name | UoM | Per Serving | Per 100g |
|---|---|---|---|
| Calcium | mg | 17.5 | 20.9 |
| Calories | kcal | 149.5 | 178.0 |
| Calories from Fat | kcal | 72.5 | 86.3 |
| Cholesterol | mg | 45.1 | 53.7 |
| Dietary Fiber | g | 0.7 | 0.8 |
| Iron | mg | 1.7 | |
| Protein | g | 16.8 | 20.0 |
| Saturated Fat | g | 2.8 | 3.3 |
| Serving Size | g | 84.0 | 100.0 |
| Sodium | mg | 750.8 | 893.9 |
| Sugars | g | 0.0 | 0.0 |
| Total Carbohydrate | g | 1.9 | 2.3 |
| Total Fat | g | 8.0 | 9.5 |
| Trans Fat | g | 0.0 | |
| Vitamin A | IU | 53.7 | 64.0 |
| Vitamin C | mg | 0.0 | 0.0 |