
Item #: 24164-20 |
Pieces Per Case: 515 |
Piece Size (oz.): 0.97 |
Case Weight (lb.): 31.25 |
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Nutrition Facts: Serving Size: 3.88 OZ (109 g)Servings Per Container: 129
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Description: Fully cooked, chopped beef. Breaded with a whole grain breading for a great crunch. Soy added. Reduced fat and sodium content compared to item 1416. Stick shape. CN labeled.
Technical Label Name: Fully Cooked Harvest Breaded Beef Patties Stick Shaped - Made with Applesauce
Packaging Type: BULK-LINERMaster Case UPC Code: 00880760044076
Master Case Length: 19.75000
Master Case Width: 13.12800
Master Case Height: 12.75000
Master Case Cube: 1.91310
Cases/Layer: 7
Cases/Pallet: 21
Layers/Pallet: 3
Frozen Shelf Life (days): 455
Refrigerated Shelf Life (days): 0
CN Credit: 2.5 OZ MMA 1.25 SERV BBA BEEF
Preparation Method:
Deep Fryer: Preheat oil to 350 degrees F. Place frozen product in oil and cook for 3-4 minutes or until internal temperature reaches 165 degrees F.
Conventional Oven: Preheat oven to 375 degrees F. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees F.
Convection Oven: Preheat oven to 350 degrees F. Bake frozen product for 10-15 minutes or until internal temperature reaches 165 degrees F.
Microwave: Heat frozen product on high power for 2-3 minutes or until internal temperature reaches 165 degrees F.
Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 20% Fat), Water, Unsweetened Applesauce [Apples, Water, (May Contain Erythorbic Acid), (May Contain Ascorbic Acid)], Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyrodixine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12), (May Contain Caramel Color), (May Contain Soy Lecithin)], Dehydrated Onions, Salt. Breaded with: Whole Wheat Flour, Soybean Oil (Processing Aid), Dried Yeast, Salt, Sugar. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Wheat Flour, Salt, Buttermilk Blend (Buttermilk, Whey), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spice. Set in Vegetable Oil. CONTAINS: Milk, Soy, Wheat
| Name | UoM | Per Serving | Per 100g |
|---|---|---|---|
| Calcium | mg | 37.3 | 34.3 |
| Calories | kcal | 283.8 | 261.2 |
| Calories from Fat | kcal | 143.6 | 132.1 |
| Cholesterol | mg | 39.0 | 35.9 |
| Dietary Fiber | g | 3.4 | 3.1 |
| Iron | mg | 2.8 | |
| Protein | g | 17.7 | 16.3 |
| Saturated Fat | g | 5.2 | 4.8 |
| Serving Size | g | 108.6 | 100.0 |
| Sodium | mg | 266.1 | 245.0 |
| Sugars | g | 1.0 | 0.9 |
| Total Carbohydrate | g | 17.3 | 16.0 |
| Total Fat | g | 15.9 | 14.6 |
| Trans Fat | g | 0.1 | |
| Vitamin A | IU | 66.7 | 61.4 |
| Vitamin C | mg | 4.0 | 3.7 |