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Foodservice / Fully Cooked Burgers, Chopped Steaks and Patties / Beef Patties / Beef Patties (Soy Added)

Charbroil Beef and Pepper Pattie

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Item #:
22765-761
Pieces Per Case:
53
Piece Size (oz.):
3.02
Case Weight (lb.):
10.00

Nutrition Facts:

Serving Size: 3.02 OZ (84 g)
Servings Per Container: 53
Calories / Calories from Fat: 210 / 130
  % Daily Value **
Total Fat   15 g23%
Saturated Fat   6 g30%
Trans Fat   0 g 
Cholesterol   45 mg15%
Sodium   400 mg17%
Total Carbohydrate   3 g1%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   15 g 
Vitamin A2%
Vitamin C4%
Calcium2%
Iron10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Description: Fully cooked, extra thick, chopped beef pattie, seasoned with bell pepper, onion and spices. Soy added. Natural shape.

Technical Label Name: Fully Cooked Beef & Pepper Patties

Packaging Type: BULK-LINER

Master Case UPC Code: 00080939927654

Master Case Length: 16.43750

Master Case Width: 11.43750

Master Case Height: 4.75000

Master Case Cube: 0.51680

Cases/Layer: 9

Cases/Pallet: 81

Layers/Pallet: 9

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

Preparation Method: 

Flat Grill: Preheat flat grill (350 degrees F) and heat 1-3 ounce products for 4-7 minutes and 4-6 ounce products for 8-15 minutes frozen state, turning frequently to avoid excessive browning.

Conventional Oven: Preheat oven to 350 degrees F. Heat frozen product for 10-15 minutes or until internal temperature reaches 165 degrees F.

Convection Oven: Preheat oven to 350 degrees F. Heat frozen product for 6-13 minutes or until internal temperature reaches 165 degrees F.

Microwave: Heat frozen product on high power for 30 seconds-2 minutes or until internal temperature reaches 165 degrees F. Longer cooking times are required for thicker patties.

Ingredient Statement: INGREDIENTS: Beef, Water, Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Bell Peppers, Seasoning [Dehydrated Onion, Bread Crumbs (Bleached Wheat Flour, Sugar, Salt, Partially Hydrogenated Vegetable Oil {Soybean And/Or Cottonseed}, Yeast), Salt, Dextrose, Dehydrated Bell Pepper, Tomato Powder, Disodium Inosinate, Disodium Guanylate, Spice Extractive], Natural Flavoring, Sodium Phosphate. CONTAINS: Soy, Wheat



Nutritional Data:
Name UoM Per Serving Per 100g
Calcium mg 27.4 32.4
Calories kcal 205.3 242.8
Calories from Fat kcal 133.6 158.0
Cholesterol mg 43.0 50.9
Dietary Fiber g 1.1 1.3
Iron mg 2.0
Protein g 14.8 17.5
Saturated Fat g 5.9 7.0
Serving Size g 84.5 100.0
Sodium mg 395.2 467.3
Sugars g 0.7 0.9
Total Carbohydrate g 3.0 3.6
Total Fat g 14.8 17.5
Trans Fat g 0.0
Vitamin A IU 141.6 167.5
Vitamin C mg 2.8 3.3
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