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Foodservice / Fully Cooked Burgers, Chopped Steaks and Patties / Tenderbroil® Patties / Beef Patties (High Soy)

Flamebroiled Beef Pattie

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Item #:
15-625
Pieces Per Case:
64
Piece Size (oz.):
2.50
Case Weight (lb.):
10.00

Nutrition Facts:

Serving Size: 2.50 OZ (70 g)
Servings Per Container: 64
Calories / Calories from Fat: 150 / 90
  % Daily Value **
Total Fat   10 g15%
Saturated Fat   4 g20%
Trans Fat   0 g 
Cholesterol   30 mg10%
Sodium   460 mg19%
Total Carbohydrate   2 g1%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   12 g 
Vitamin A0%
Vitamin C0%
Calcium4%
Iron8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Description: Fully cooked, seasoned beef with a hint of onion flavor. Soy added. Natural shape with subtle charmarks.

Technical Label Name: Fully Cooked Our Down Home Charbroiled Beef Patties Caramel Color Added

Packaging Type: BULK-LINER

Master Case UPC Code: 00880760011498

Master Case Length: 16.56250

Master Case Width: 11.12500

Master Case Height: 4.87500

Master Case Cube: 0.51980

Cases/Layer: 9

Cases/Pallet: 81

Layers/Pallet: 9

Package UPC Code: 880760011498

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 7

Preparation Method: 

Flat Grill: Preheat flat grill (350 degrees F) and heat 3-4 minutes from a frozen state, turning frequently to avoid excessive browning.

Conventional Oven: Preheat oven to 350 degrees F. Heat frozen product for 10-15 minutes or until internal temperature reaches 165 degrees F.

Convection Oven: Preheat oven to 350 degrees F. Heat frozen product for 6-13 minutes or until internal temperature reaches 165 degrees F.

Microwave: Heat frozen product on high power for 30 seconds-2 minutes or until internal temperature reaches 165 degrees F. Longer cooking times are required for thicker patties.

Ingredient Statement: INGREDIENTS: Beef, Water, Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Salt, Onions, Sodium Phosphate, Caramel Color. CONTAINS: Soy



Nutritional Data:
Name UoM Per Serving Per 100g
Calcium mg 32.5 46.4
Calories kcal 145.2 207.4
Calories from Fat kcal 92.7 132.5
Cholesterol mg 30.2 43.2
Dietary Fiber g 1.3 1.9
Iron mg 1.6
Protein g 11.6 16.6
Saturated Fat g 4.2 6.0
Serving Size g 70.0 100.0
Sodium mg 457.9 654.2
Sugars g 0.0 0.0
Total Carbohydrate g 2.2 3.2
Total Fat g 10.3 14.7
Trans Fat g 0.0
Vitamin A IU 43.8 62.6
Vitamin C mg 0.5 0.7
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