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Item #: 15-427 |
Pieces Per Case: 88 |
Piece Size (oz.): 2.70 |
Case Weight (lb.): 14.85 |
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Nutrition Facts: Serving Size: 2.70 OZ (76 g)Servings Per Container: 88
** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Description: Fully cooked, seasoned beef. Soy added. Round shape with charmarks.
Technical Label Name: Fully Cooked Our Down Home Charbroil Beef Patties Caramel Color Added
Packaging Type: BULK-BAGMaster Case UPC Code: 00880760004506
Master Case Length: 19.75000
Master Case Width: 13.12500
Master Case Height: 5.62500
Master Case Cube: 0.84380
Cases/Layer: 7
Cases/Pallet: 49
Layers/Pallet: 7
Package UPC Code: 880760004506
Frozen Shelf Life (days): 455
Refrigerated Shelf Life (days): 7
Preparation Method:
Flat Grill: Add a small amount of oil to the grill (350 degrees F) and heat 1-3 ounce products for 4-7 minutes and 4-6 ounce products for 8-15 minutes from a frozen state, turning frequently to avoid excessive browning.
Conventional Oven: Preheat oven to 350 degrees F. Heat frozen product for 10-15 minutes or until internal temperature reaches 165 degrees F.
Convection Oven: Preheat oven to 350 degrees F. Heat frozen product for 6-13 minutes or until internal temperature reaches 165 degrees F.
Microwave: Heat frozen product on high power for 30 seconds-2 minutes or until internal temperature reaches 165 degrees F. Longer cooking times are required for thicker patties.
Ingredient Statement: INGREDIENTS: Beef, Water, Textured Vegetable Protein Product[Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Salt, Sodium Phosphate, Caramel Color, Seasoning [Grill Flavor (Maltodextrin, Flavor {From Vegetable Oil (Partially Hydrogenated Cottonseed and Soybean Oil)} Modified Food Starch, Corn Syrup Solids), Spice], Spice. CONTAINS: Soy
| Name | UoM | Per Serving | Per 100g |
|---|---|---|---|
| Calcium | mg | 30.7 | 40.6 |
| Calories | kcal | 188.4 | 249.3 |
| Calories from Fat | kcal | 127.3 | 168.4 |
| Cholesterol | mg | 43.7 | 57.8 |
| Dietary Fiber | g | 1.2 | 1.6 |
| Iron | mg | 1.8 | |
| Protein | g | 12.4 | 16.5 |
| Saturated Fat | g | 5.8 | 7.7 |
| Serving Size | g | 75.6 | 100.0 |
| Sodium | mg | 326.8 | 432.2 |
| Sugars | g | 0.4 | 0.6 |
| Total Carbohydrate | g | 1.9 | 2.5 |
| Total Fat | g | 14.1 | 18.7 |
| Trans Fat | g | 0.5 | |
| Vitamin A | IU | 61.2 | 80.9 |
| Vitamin C | mg | 0.1 | 0.1 |