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Foodservice / Fully Cooked Burgers, Chopped Steaks and Patties / The PUB® Steak Burger Products / Original

Flamebroiled Beef Steak Burger CN

Item #:
15-327-09
Pieces Per Case:
88
Piece Size (oz.):
2.70
Case Weight (lb.):
14.85

Nutrition Facts:

Serving Size: 2.70 OZ (76 g)
Servings Per Container: 88
Calories / Calories from Fat: 220 / 170
  % Daily Value **
Total Fat   18 g28%
Saturated Fat   7 g35%
Trans Fat   0 g 
Cholesterol   55 mg18%
Sodium   115 mg5%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   14 g 
Vitamin A0%
Vitamin C0%
Calcium0%
Iron8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Description: Fully cooked, beef steak burger. Juicy, loose bite with very mild beef taste. Round shape with subtle charmarks. Sleeve pack. CN labeled.

Technical Label Name: Our Deluxe Flamebroiled Beef Steak Burger Caramel Color Added Fully Cooked

Packaging Type: BULK-SLV

Master Case UPC Code: 00880760011429

Master Case Length: 19.75000

Master Case Width: 13.12500

Master Case Height: 4.81250

Master Case Cube: 0.72190

Cases/Layer: 7

Cases/Pallet: 63

Layers/Pallet: 9

Package UPC Code: 880760011429

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 7

CN Credit: 2.5 OZ MMA BEEF

Preparation Method: 

Conventional Oven: FROM FROZEN STATE SLEEVE PACK PREPARATION Put a few small holes in top of bag. Place entire bag intact on sheet pan in preheated oven 375-400 degrees F for 60 minutes. Remove from oven and let stand for 3 minutes before opening bag. Always cook product to an internal temperature of 165 degrees F.

Convection Oven: FROM FROZEN STATE SLEEVE PACK PREPARATION Put a few small holes in top of bag. Place entire bag intact on sheet pan in preheated oven 375-400 degrees F for 30-40 minutes. Remove from oven and let stand for 3 minutes before opening bag. Always cook product to an internal temperature of 165 degrees F.

Ingredient Statement: INGREDIENTS: Ground Beef (Not More Than 30% Fat), Salt, Caramel Color.



Nutritional Data:
Name UoM Per Serving Per 100g
Calcium mg 4.4 5.9
Calories kcal 224.2 296.6
Calories from Fat kcal 165.0 218.2
Cholesterol mg 52.8 69.8
Dietary Fiber g 0.0 0.0
Iron mg 1.2
Protein g 13.7 18.2
Saturated Fat g 7.4 9.9
Serving Size g 75.6 100.0
Sodium mg 114.1 151.0
Sugars g 0.0 0.0
Total Carbohydrate g 0.0 0.1
Total Fat g 18.3 24.2
Trans Fat g 0.0
Vitamin A IU 0.0 0.0
Vitamin C mg 0.0 0.0
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