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Lean Pork Loin Fritter

Item #:
CHH-5070

Pieces Per Case:
40

Piece Size (oz.):
4.00

Case Weight (lb.):
10.00


Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 290 / 130
% Daily Value **
Total Fat   14 g22%
Saturated Fat   5 g25%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   830 mg35%
Total Carbohydrate   25 g8%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   15 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 6/25/2017

Data Valid As Of: 9/21/2016

Description: Chopped pork. Battered and breaded with a crispy, golden cracker crumb breading. Natural shape.

Technical Label Name: Pork Steak Fritter Flaked and Formed

Brand: Whitaker Foods

Packaging Type: BULK-LINER

Master Case GTIN: 00880760078675

Master Case Gross Weight: 10.84500

Master Case Length: 16.68750

Master Case Width: 11.06250

Master Case Height: 4.37500

Master Case Cube: 0.46740

Cases/Layer: 9

Cases/Pallet: 81

Layers/Pallet: 9

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Deep Fryer: Heat for 3-5 minutes at 350 degrees F.

Flat Grill: Heat for 3-5 minutes at 350 degrees F.

Ingredient Statement: INGREDIENTS: Pork, Salt, Sodium Phosphate. Breaded With: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Battered With: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Stearate, Silicon Dioxide), Salt, Corn Flake Crumbs (Corn Meal, Sugar, Salt), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spices. CONTAINS: Wheat


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 22.9 20.5
Calories kcal 292.1 260.8
Calories from Fat kcal 128.7 114.9
Cholesterol mg 50.6 45.2
Dietary Fiber g 0.8 0.7
Iron mg 1.8 1.6
Protein g 15.2 13.6
Saturated Fat g 4.7 4.2
Serving Size g 112.0 100.0
Sodium mg 825.3 736.9
Sugars g 0.4 0.3
Total Carbohydrate g 24.9 22.2
Total Fat g 14.3 12.7
Trans Fat g 0.0 0.0
Vitamin A IU 5.7 5.1
Vitamin C mg 0.3 0.3