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Turkey Bologna, Turkey Salami And Cheese Sub

Item #:
68127

Pieces Per Case:
45

Piece Size (oz.):
4.40

Case Weight (lb.):
12.38


Nutrition Facts:

Serving Size: 4.60 OZ (129 g)
Servings Per Container: 43

Calories / Calories from Fat: 330 / 90
% Daily Value **
Total Fat   10 g15%
Saturated Fat   4 g20%
Trans Fat   0 g 
Cholesterol   40 mg13%
Sodium   710 mg30%
Total Carbohydrate   43 g14%
Dietary Fiber   4 g16%
Sugars   7 g 
Protein   15 g 
Vitamin A   2%
Vitamin C   6%
Calcium   35%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 10/18/2017

Data Valid As Of: 12/1/2016

Description: Turkey bologna, turkey salami and cheese on a whole grain bun

Technical Label Name: Turkey Bologna, Turkey Salami and Cheese on a Whole Grain Bun

Brand: Pierre

Packaging Type: BULK-FILM

Master Case GTIN: 00071421681277

Master Case Gross Weight: 12.43000

Master Case Length: 17.25000

Master Case Width: 9.50000

Master Case Height: 10.00000

Master Case Cube: 0.94840

Cases/Layer: 10

Cases/Pallet: 70

Layers/Pallet: 7

Frozen Shelf Life (days): 180

Refrigerated Shelf Life (days): 4

Preparation Method: 
Ready To Eat: Thaw in refrigerator overnight. Keep refrigerated. Do not heat sandwich in the oven in the film.

Ingredient Statement: INGREDIENTS: BUN: WHOLE GRAIN WHEAT FLOUR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, SUGAR, YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF: MONO AND DIGLYCERIDES, DATEM, CALCIUM SULFATE, SALT, CALCIUM PROPIONATE AND SODIUM PROPIONATE (PRESERVATIVES), SOYBEAN OIL, ACACIA GUM, ASCORBIC ACID, ENZYMES, CALCIUM PHOSPHATE. TURKEY BOLOGNA: MECHAN ICALLY SEPARATED TURKEY, WATER, SALT, LESS THAN 2% OF MUSTARD, DEHYDRATED ONION & GARLIC, DEXTROSE, SPICE EXTRACTIVES INCLUDING PAPRIKA, SMOKE FLAVORING, SUGAR, MODIFIED FOOD STARCH, POTASSIUM LACTATE, SODIUM PHOSPHATE, POTASSIUM ACETATE, SODIUM ERYTHOROBATE AND SODIUM NITRITE. TURKEY SALAMI: MECHANICALLY SEPARATED TURKEY, TURKEY DARK MEAT, WATER, SALT, MODIFIED FOOD STARCH, LESS THAN 2% OF SPICES, SMOKE FLAVORING, SUGAR, CARRAGEENAN, POTASSIUM LACTATE, SODIUM PHOSPHATE, POTASSIUM ACETATE, SODIUM ERYTHORBATE, AND SODIUM NITRITE. AMERICAN CHEESE: CHEDDAR CHEESE AND REDUCED-FAT CHEDDAR CHEESE: (CULTURED MILK AND SKIM MILK, SALT, ENZYMES), WATER, SODIUM CITRATE, POTASSIUM CITRATE, CREAM, SALT, SORBIC ACID (PRESERVATIVES), PAPRIKA & ANNATTO COLOR, SOY LECITHIN (NON-STICKING AGENT). CONTAINS: WHEAT, SOY, MILK


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 345.9 268.5
Calories kcal 325.4 252.6
Calories from Fat kcal 92.7 72.0
Cholesterol mg 38.2 29.6
Dietary Fiber g 3.5 2.7
Iron mg 3.1 2.4
Protein g 14.5 11.3
Saturated Fat g 3.8 2.9
Serving Size g 128.8 100.0
Sodium mg 714.7 554.9
Sugars g 6.8 5.3
Total Carbohydrate g 43.4 33.7
Total Fat g 10.3 8.0
Trans Fat g 0.2 0.1
Vitamin A IU 82.0 63.6
Vitamin C mg 3.2 2.5