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Whole Grain Breaded Turkey Pattie

Item #:
68044

Pieces Per Case:
40

Piece Size (oz.):
3.92

Case Weight (lb.):
9.80


Nutrition Facts:

Serving Size: 3.92 OZ (110 g)
Servings Per Container: 40

Calories / Calories from Fat: 320 / 190
% Daily Value **
Total Fat   21 g32%
Saturated Fat   5 g25%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   320 mg13%
Total Carbohydrate   17 g6%
Dietary Fiber   2 g8%
Sugars   0 g 
Protein   16 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

The trans fats reported on this product's nutrition facts panel are naturally occurring.

Data Generated: 8/17/2017

Data Valid As Of: 5/2/2017

Description: Fully cooked, chopped turkey with a whole grain-rich breading. Soy added. Natural shape. CN labeled.

Technical Label Name: Fully Cooked Turkey Pattie Fritters

Brand: Advance Pierre

Packaging Type: BULK-BAG

Master Case GTIN: 00880760092596

Master Case Gross Weight: 11.58100

Master Case Length: 17.60000

Master Case Width: 10.00000

Master Case Height: 6.50000

Master Case Cube: 0.66200

Cases/Layer: 10

Cases/Pallet: 60

Layers/Pallet: 6

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

CN Credit: 2 OZ MMA TURKEY

Equivalent Grain: 1.25

Preparation Method: 
Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil and cook for 3-4 minutes or until internal temperature reaches 165 degrees f.

Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 20-25 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f.

Microwave: Heat frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement: INGREDIENTS: Turkey, Water, Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12), (May Contain Caramel Color)], Sodium Phosphate, Salt, Spice. Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono and Diglycerides, Dextrose), Yeast, Sugar, Salt, Soybean Oil (Processing Aid). Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt and Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Set in Vegetable Oil. CONTAINS: Wheat, Soy


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 29.3 26.7
Calories kcal 321.1 292.6
Calories from Fat kcal 191.9 174.8
Cholesterol mg 51.3 46.8
Dietary Fiber g 2.0 1.8
Iron mg 1.9 1.7
Protein g 15.5 14.1
Saturated Fat g 5.3 4.9
Serving Size g 109.7 100.0
Sodium mg 323.3 294.6
Sugars g 0.2 0.2
Total Carbohydrate g 16.7 15.2
Total Fat g 21.3 19.4
Trans Fat g 0.0 0.0
Vitamin A IU 22.9 20.9
Vitamin C mg 0.1 0.1