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Grilled Chicken Breast Fillet

Item #:
67033

Pieces Per Case:
56

Piece Size (oz.):
3.00

Case Weight (lb.):
10.50


Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 56

Calories / Calories from Fat: 200 / 90
% Daily Value **
Total Fat   10 g15%
Saturated Fat   3 g15%
Trans Fat   0 g 
Cholesterol   75 mg25%
Sodium   320 mg13%
Total Carbohydrate   1 g0%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   24 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 6/28/2017

Data Valid As Of: 2/9/2017

Description: Boneless, skinless, lightly seasoned, chicken breast chunks, shaped into a fillet. Unbreaded and fully cooked. Char marked.

Technical Label Name: FLAME BROILED CHICKEN BREAST FILLET WITH RIB MEAT CHUNKED AND FORMED

Brand: PIERRE ZARTIC

Packaging Type: BULK-LINER

Master Case GTIN: 00031602048428

Master Case Gross Weight: 11.49400

Master Case Length: 19.37500

Master Case Width: 10.12500

Master Case Height: 6.25000

Master Case Cube: 0.70950

Cases/Layer: 10

Cases/Pallet: 80

Layers/Pallet: 8

Frozen Shelf Life (days): 455

Refrigerated Shelf Life (days): 0

Preparation Method: 
Conventional Oven: Do not overlap. Conventional oven: frozen: 400 degrees f for 13-15 minutes. Defrosted: conventional oven: 400 degrees ffor 7-10 minutes.

Convection Oven: Convection oven: frozen: 375 degrees f for 11-14 minutes. Defrosted: 375 degrees f for 6-8 minutes.

Ingredient Statement: INGREDIENTS: Chicken Breast With Rib Meat, Water, Dextrose, Seasoning [Maltodextrin, Modified Corn Starch, Corn Syrup Solids, Natural Flavor, Torula Yeast, Silicon Dioxide, Disodium Inosinate and Disodium Guanylate], Salt, Sodium Phosphates, Soybean Oil.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 12.4 14.8
Calories kcal 197.7 235.3
Calories from Fat kcal 91.6 109.1
Cholesterol mg 74.3 88.5
Dietary Fiber g 0.0 0.0
Iron mg 0.8 1.0
Protein g 23.7 28.2
Saturated Fat g 2.9 3.4
Serving Size g 84.0 100.0
Sodium mg 321.3 382.5
Sugars g 0.6 0.8
Total Carbohydrate g 1.0 1.2
Total Fat g 10.1 12.1
Trans Fat g 0.0 0.0
Vitamin A IU 41.2 49.0
Vitamin C mg 0.3 0.3