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Rockin' Roasted™Chicken Quarters

Item #:
65533USA

Pieces Per Case:
50

Piece Size (oz.):
8.50

Case Weight (lb.):
26.56


Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 142

Calories / Calories from Fat: 100 / 45
% Daily Value **
Total Fat   4.5 g7%
Saturated Fat   1.5 g8%
Trans Fat   0 g 
Cholesterol   45 mg15%
Sodium   620 mg26%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   14 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Data Generated: 10/21/2017

Data Valid As Of: 10/4/2016

Description: Flame roasted, bone-in, chicken quarters. Unbreaded and fully cooked. Each case contains an equal number of breast and thigh quarters.

Technical Label Name: ROASTED CHICKEN QUARTERS SMOKE FLAVOR ADDED

Brand: Rockin Roasted

Packaging Type: BULK-LINER

Master Case GTIN: 00031602229179

Master Case Gross Weight: 29.55500

Master Case Length: 20.00000

Master Case Width: 13.50000

Master Case Height: 9.12500

Master Case Cube: 1.42580

Cases/Layer: 7

Cases/Pallet: 35

Layers/Pallet: 5

Frozen Shelf Life (days): 365

Refrigerated Shelf Life (days): 0

Preparation Method: 
Conventional Oven: Preheat oven to 350 degrees F. Heat for 55-60 minutes.

Convection Oven: Preheat oven to 350 degrees F. Heat for 30-35 minutes.

Heat: Heat Fully Cooked product to a serving teperature of 140 degrees F or above as measured by a meat thermometer. Appliances vary, adjust cook times accordingly. Place Frozen productin a single layer on an oveneable pan.

Ingredient Statement: INGREDIENTS: GLAZED WITH: Water, Salt, Maltodextrin, Spices, Dextrose, Corn Starch, Onion and Garlic Powder. INGREDIENTS: Chicken Quarters, Water, Sodium Phosphates, Salt, Autolyzed Yeast, Maltodextrin, Beef Extract, Garlic Powder, Onion Powder, Spice Extractives, Smoke Flavor.


Nutritional Data:


Name UoM Per Serving Per 100g
Calcium mg 14.9 17.7
Calories kcal 100.8 120.0
Calories from Fat kcal 42.5 50.6
Cholesterol mg 46.3 55.2
Dietary Fiber g 0.0 0.0
Iron mg 0.7 0.8
Protein g 14.0 16.7
Saturated Fat g 1.5 1.8
Serving Size g 84.0 100.0
Sodium mg 624.4 743.4
Sugars g 0.0 0.0
Total Carbohydrate g 0.4 0.5
Total Fat g 4.7 5.6
Trans Fat g 0.0 0.0
Vitamin A IU 20.1 24.0
Vitamin C mg 0.0 0.0